Winery La FenétreÀ Côté Bien Nacido Vineyard Cabernet Sauvignon
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the À Côté Bien Nacido Vineyard Cabernet Sauvignon from the Winery La Fenétre
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the À Côté Bien Nacido Vineyard Cabernet Sauvignon of Winery La Fenétre in the region of California is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with À Côté Bien Nacido Vineyard Cabernet Sauvignon
Pairings that work perfectly with À Côté Bien Nacido Vineyard Cabernet Sauvignon
Original food and wine pairings with À Côté Bien Nacido Vineyard Cabernet Sauvignon
The À Côté Bien Nacido Vineyard Cabernet Sauvignon of Winery La Fenétre matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of beef stew express, fillet of lamb in potato dressing or gigolette of rabbit.
Details and technical informations about Winery La Fenétre's À Côté Bien Nacido Vineyard Cabernet Sauvignon.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Informations about the Winery La Fenétre
The Winery La Fenétre is one of of the world's great estates. It offers 24 wines for sale in the of Santa Barbara County to come and discover on site or to buy online.
The wine region of Santa Barbara County
The wine region of Santa Barbara County is located in the region of Central Coast of California of United States. We currently count 443 estates and châteaux in the of Santa Barbara County, producing 1259 different wines in conventional, organic and biodynamic agriculture. The wines of Santa Barbara County go well with generally quite well with dishes .
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
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The word of the wine: Destemming
Operation consisting in eliminating the vegetal part of the bunch supporting the berries, its maceration with the must giving a herbaceous taste to the wine.
