Domaine de la Douaix - Savigny-lès-Beaune 'Dessus les Vermots'

Domaine de la DouaixSavigny-lès-Beaune 'Dessus les Vermots'

3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Savigny-lès-Beaune 'Dessus les Vermots' of Domaine de la Douaix is a red wine from the region of Savigny-lès-Beaune of Burgundy.
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.

Taste structure of the Savigny-lès-Beaune 'Dessus les Vermots' from the Domaine de la Douaix

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Savigny-lès-Beaune 'Dessus les Vermots' of Domaine de la Douaix in the region of Burgundy is a with a nice freshness.

Wine flavors and olphactive analysis

On the nose the Savigny-lès-Beaune 'Dessus les Vermots' of Domaine de la Douaix in the region of Burgundy often reveals types of flavors of earth, red fruit.

Details and technical informations about Domaine de la Douaix's Savigny-lès-Beaune 'Dessus les Vermots'.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Pinot noir

Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.

Last vintages of this wine

Savigny-lès-Beaune 'Dessus les Vermots' - 2011
In the top 100 of of Savigny-lès-Beaune wines
Average rating: 3.81110.50

The best vintages of Savigny-lès-Beaune 'Dessus les Vermots' from Domaine de la Douaix are 2011

Informations about the Domaine de la Douaix

The winery offers 12 different wines.
Its wines get an average rating of 4.
It is in the top 10 of the best estates in the region
It is located in Savigny-lès-Beaune in the region of Burgundy
Find the Domaine de la Douaix on Facebook

The Domaine de la Douaix is one of of the world's greatest estates. It offers 13 wines for sale in the of Savigny-lès-Beaune to come and discover on site or to buy online.

Top wine Burgundy
In the top 80000 of of France wines
In the top 2500 of of Savigny-lès-Beaune wines
In the top 200000 of red wines
In the top 300000 wines of the world

The wine region of Savigny-lès-Beaune

The wine region of Savigny-lès-Beaune is located in the region of Côte de Beaune of Burgundy of France. Wineries and vineyards like the Domaine Antonin Guyon or the Domaine Simon Bize & Fils produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Savigny-lès-Beaune are Pinot noir, Chardonnay and Pinot blanc, they are then used in wines in blends or as a single variety. On the nose of Savigny-lès-Beaune often reveals types of flavors of red fruit, nutty or oaky and sometimes also flavors of roasted hazelnut, tropical fruit or yellow apple.


The wine region of Burgundy

Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.

The word of the wine: Private cellar

A term that designates an estate or a château belonging to a winegrower or a family, as opposed to a cooperative cellar that brings together member winegrowers.

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