
Domaine de la CuneSaumur La Favorite
This wine generally goes well with fruity desserts, lean fish or shellfish.

Wine flavors and olphactive analysis
On the nose the Saumur La Favorite of Domaine de la Cune in the region of Loire Valley often reveals types of flavors of oak.
Food and wine pairings with Saumur La Favorite
Pairings that work perfectly with Saumur La Favorite
Original food and wine pairings with Saumur La Favorite
The Saumur La Favorite of Domaine de la Cune matches generally quite well with dishes of shellfish, lean fish or fruity desserts such as recipes of festive sea pot, slimming cod squares or grandma's cherry clafoutis.
Details and technical informations about Domaine de la Cune's Saumur La Favorite.
Discover the grape variety: Chenin blanc
Chameleon whites with taut acidity, ranging from mineral dry (Savennières, Vouvray sec) to off-dry and medium-sweet (Vouvray, Montlouis), sumptuous botrytised sweet (Quarts-de-Chaume, Bonnezeaux, Coteaux du Layon) and brilliant sparkling (Crémant de Loire, Vouvray brut). Aromas of quince, apple, honey, white flowers, beeswax and flint. An Anjou variety, also star of South Africa's Western Cape.
Informations about the Domaine de la Cune
The Domaine de la Cune is one of of the world's greatest estates. It offers 11 wines for sale in the of Saumur to come and discover on site or to buy online.
The wine region of Saumur
Loire tuffeau mosaic: Chenin reigns in whites — dry to off-dry with notes of citrus, apple, pear, candied white fruits, white flowers and a chalky mineral touch, taut acidity and a saline finish. Cabernet Franc (Breton) the signature red, airy (violet, raspberry, plum, peppery touch, fine tannins) and a fruity rosé. Renowned traditional-method Saumur Brut. Anjou-Saumur AOC on limestone tuffeau, troglodyte cellars.
The wine region of Loire Valley
Kingdom of lively, dry whites and fine sparklers. Mineral, taut Sauvignon Blanc (Sancerre, Pouilly-Fumé) with citrus and gunflint notes. Multiform Chenin Blanc (Vouvray, Savennières, Layon): straight dry, floral off-dry or noble sweet honey-quince. Saline, iodised Muscadet (Melon B.
The word of the wine: Extra-dry
Champagne with between 12 and 20 grams of sugar (see dosage liqueur).













