Winery L. A. CettoPuerto Nuevo Cabernet - Malbec
Red wine
This wine is a blend of 2 varietals which are the Cabernet-Sauvignon and the Malbec.
This wine generally goes well with poultry, beef or lamb.
Wine flavors and olphactive analysis
On the nose the Puerto Nuevo Cabernet - Malbec of Winery L. A. Cetto in the region of North often reveals types of flavors of earth, microbio or oak and sometimes also flavors of red fruit, black fruit.
Food and wine pairings with Puerto Nuevo Cabernet - Malbec
Pairings that work perfectly with Puerto Nuevo Cabernet - Malbec
Original food and wine pairings with Puerto Nuevo Cabernet - Malbec
The Puerto Nuevo Cabernet - Malbec of Winery L. A. Cetto matches generally quite well with dishes of beef, lamb or spicy food such as recipes of pasta bolognese, greek-style shepherd's pie or simple chicken curry.
Details and technical informations about Winery L. A. Cetto's Puerto Nuevo Cabernet - Malbec.
Discover the grape variety: Cabernet-Sauvignon
Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.
Last vintages of this wine
The best vintages of Puerto Nuevo Cabernet - Malbec from Winery L. A. Cetto are 2020, 2019, 2018, 2016 and 2017.
Informations about the Winery L. A. Cetto
The Winery L. A. Cetto is one of of the world's great estates. It offers 73 wines for sale in the of Valle de Guadalupe to come and discover on site or to buy online.
The wine region of Valle de Guadalupe
Mexico's wine capital (~90% of national production) in Baja California: an eclectic Mediterranean palette — structured Cabernet Sauvignon (blackcurrant, cedar), supple Merlot, spicy Zinfandel in reds. Exceptional signature Nebbiolo (LA Cetto, one of the best outside Piedmont) with notes of cherry, rose, tar and firm tannins. Tempranillo, Sangiovese, Syrah complement. Chardonnay and Sauvignon in whites.
The wine region of North
North Israel encompasses Upper and Lower Galilee plus the Golan, vineyards at altitude on limestone soils, volcanic basalt and draining gravels, climate tempered by strong day-night swings. Cabernet Sauvignon, Merlot and Syrah are the signature reds — full-bodied and precise with notes of blackcurrant, black cherry, blackberry, garrigue and a mineral touch, ripe tannins and preserved freshness. Historic Carignan. Taut Chardonnay and lively Sauvignon in whites.
The word of the wine: Secondary aromas
Aromas resulting from the fermentation and maturation of the wine before bottling. The aging in barrels modifies considerably the texture and the flavours of the wine.
