La Cave des Hautes VignesDomaine de la Grande Hauche Hautes-Alpes Rouge
Red wine
This wine generally goes well with beef, game (deer, venison) or lamb.
Food and wine pairings with Domaine de la Grande Hauche Hautes-Alpes Rouge
Pairings that work perfectly with Domaine de la Grande Hauche Hautes-Alpes Rouge
Original food and wine pairings with Domaine de la Grande Hauche Hautes-Alpes Rouge
The Domaine de la Grande Hauche Hautes-Alpes Rouge of La Cave des Hautes Vignes matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of korean bibimbap, marielle's lamb and eggplant parmentier or rabbit with cider and prunes.
Details and technical informations about La Cave des Hautes Vignes's Domaine de la Grande Hauche Hautes-Alpes Rouge.
Discover the grape variety: Merlot
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
Last vintages of this wine
The best vintages of Domaine de la Grande Hauche Hautes-Alpes Rouge from La Cave des Hautes Vignes are 2016, 2015, 2017, 2018
Informations about the La Cave des Hautes Vignes
The La Cave des Hautes Vignes is one of of the world's greatest estates. It offers 18 wines for sale in the of Hautes-Alpes to come and discover on site or to buy online.
The wine region of Hautes-Alpes
The wine region of Hautes-Alpes is located in the region of Méditerranée of Vin de Pays of France. Wineries and vineyards like the Domaine de Tresbaudon or the La Cave des Hautes Vignes produce mainly wines red, white and pink. The most planted grape varieties in the region of Hautes-Alpes are Merlot, Mollard and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Hautes-Alpes often reveals types of flavors of red fruit.
The wine region of Méditerranée
Méditérranée is a PGI title that covers wines produced in a large area of the South-eastern coast of France, roughly corresponding to the wine region of Provence but also including Part of the Rhône Valley. The PGI shares its territory with multiple AOC appellations as varied as Châteauneuf-du-Pape, Bandol and Côtes de Provence. The PGI Méditérranée catchment area extends over 10 departments (including the two on the island of Corsica), as well as smaller parts of the Isère, Loire and Rhône departments. Viticulture is essential to the culture and economy of this part of France.
The word of the wine: Acerbe
Acidic taste with a certain astringency reminiscent of unripe fruit.
