Cave des Producteurs de JurançonInfluence Jurançon
In the mouth this white wine is a .
This wine generally goes well with vegetarian, poultry or lean fish.
Taste structure of the Influence Jurançon from the Cave des Producteurs de Jurançon
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Influence Jurançon of Cave des Producteurs de Jurançon in the region of South West is a .
Food and wine pairings with Influence Jurançon
Pairings that work perfectly with Influence Jurançon
Original food and wine pairings with Influence Jurançon
The Influence Jurançon of Cave des Producteurs de Jurançon matches generally quite well with dishes of shellfish, vegetarian or poultry such as recipes of hake with small shrimps for cookeo, zucchini quiche or couscous without couscous maker.
Details and technical informations about Cave des Producteurs de Jurançon's Influence Jurançon.
Discover the grape variety: Carcajolo
The black Carcajolo is a grape variety originating from Italy. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and large grapes. The Carcajolo noir can be found cultivated in these vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.
Informations about the Cave des Producteurs de Jurançon
The Cave des Producteurs de Jurançon is one of of the world's great estates. It offers 99 wines for sale in the of Jurançon to come and discover on site or to buy online.
The wine region of Jurançon
The wine region of Jurançon is located in the region of Pyrenées of South West of France. Wineries and vineyards like the Domaine Didier Dagueneau (Louis-Benjamin Dagueneau) or the Domaine de Souch produce mainly wines white, sweet and red. The most planted grape varieties in the region of Jurançon are Petit Manseng, Gros Manseng and Manseng, they are then used in wines in blends or as a single variety. On the nose of Jurançon often reveals types of flavors of pineapple, oil or quince and sometimes also flavors of nectarine, grass or salt.
The wine region of South West
The South-West is a large territorial area of France, comprising the administrative regions of Aquitaine, Limousin and Midi-Pyrénées. However, as far as the French wine area is concerned, the South-West region is a little less clear-cut, as it excludes Bordeaux - a wine region so productive that it is de facto an area in its own right. The wines of the South West have a Long and eventful history. The local rivers play a key role, as they were the main trade routes to bring wines from traditional regions such as Cahors, Bergerac, Buzet and Gaillac to their markets.
News related to this wine
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The Saint-Véran appellation investigated through its geology and geography
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The word of the wine: Dense
Rich and concentrated wine with tight tannins and a consistent body.