
Winery MontesquiouCuvade Préciouse Jurançon Sec
This wine is a blend of 2 varietals which are the Petit Courbu and the Manseng.
This wine generally goes well with
The Cuvade Préciouse Jurançon Sec of the Winery Montesquiou is in the top 20 of wines of Jurançon.
Wine flavors and olphactive analysis
On the nose the Cuvade Préciouse Jurançon Sec of Winery Montesquiou in the region of South West often reveals types of flavors of oaky, citrus or apples and sometimes also flavors of peach, butter or minerality.
Details and technical informations about Winery Montesquiou's Cuvade Préciouse Jurançon Sec.
Discover the grape variety: Petit Courbu
Petit Courbu blanc is a grape variety that originated in France (Pyrenees). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches and small grapes. Petit Courbu blanc can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Provence & Corsica, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais, Armagnac.
Last vintages of this wine
The best vintages of Cuvade Préciouse Jurançon Sec from Winery Montesquiou are 2017, 2016, 2013, 2012 and 2014.
Informations about the Winery Montesquiou
The Winery Montesquiou is one of of the world's greatest estates. It offers 17 wines for sale in the of Jurançon to come and discover on site or to buy online.
The wine region of Jurançon
The wine region of Jurançon is located in the region of Pyrenées of South West of France. Wineries and vineyards like the Domaine Didier Dagueneau (Louis-Benjamin Dagueneau) or the Domaine de Souch produce mainly wines white, sweet and red. The most planted grape varieties in the region of Jurançon are Petit Manseng, Gros Manseng and Manseng, they are then used in wines in blends or as a single variety. On the nose of Jurançon often reveals types of flavors of pineapple, oil or quince and sometimes also flavors of nectarine, grass or salt.
The wine region of South West
The South-West is a large territorial area of France, comprising the administrative regions of Aquitaine, Limousin and Midi-Pyrénées. However, as far as the French wine area is concerned, the South-West region is a little less clear-cut, as it excludes Bordeaux - a wine region so productive that it is de facto an area in its own right. The wines of the South West have a Long and eventful history. The local rivers play a key role, as they were the main trade routes to bring wines from traditional regions such as Cahors, Bergerac, Buzet and Gaillac to their markets.
The word of the wine: Sulphating
Treatment, formerly practiced with copper sulfate, applied to the vine to prevent cryptogamic diseases.














