Winery La CavalieraBombonino D'Ovada Dolcetto
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Bombonino D'Ovada Dolcetto from the Winery La Cavaliera
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Bombonino D'Ovada Dolcetto of Winery La Cavaliera in the region of Piedmont is a powerful.
Food and wine pairings with Bombonino D'Ovada Dolcetto
Pairings that work perfectly with Bombonino D'Ovada Dolcetto
Original food and wine pairings with Bombonino D'Ovada Dolcetto
The Bombonino D'Ovada Dolcetto of Winery La Cavaliera matches generally quite well with dishes of beef, pasta or lamb such as recipes of savoyard matafans, generous flaky quiche or lamb tagine with dried apricots.
Details and technical informations about Winery La Cavaliera's Bombonino D'Ovada Dolcetto.
Discover the grape variety: Silvaner
Lively, structured dry whites with a pale golden robe, a taut palate and preserved acidity, showing refined and understated aromas of citrus (lemon), white flowers (acacia), green apple, fresh herbs and calcareous mineral notes. A terroir variety for young or aged drinking, with perfect soil transparency. The undisputed star of Franconia VDP, present in Alsace AOC and Austria. An indigenous Austrian variety, also called Sylvaner or Grüner Silvaner.
Last vintages of this wine
The best vintages of Bombonino D'Ovada Dolcetto from Winery La Cavaliera are 2016, 0
Informations about the Winery La Cavaliera
The Winery La Cavaliera is one of of the world's greatest estates. It offers 3 wines for sale in the of Piedmont to come and discover on site or to buy online.
The wine region of Piedmont
Kingdom of Nebbiolo: Barolo and Barbaresco DOCG, long-ageing reds with firm tannins and lively acidity, complex aromas of withered rose, sour cherry, tar, truffle and undergrowth. More accessible, tangy Barbera on red fruit, supple, crisp Dolcetto. Sweet, floral sparkling Moscato d'Asti, mineral, lemony Gavi (Cortese) white, round, almondy Arneis from Roero. 50,000 ha across the Langhe, Roero and Monferrato, UNESCO.
The word of the wine: Aromatic
Character of a wine that is particularly expressive and rich in aromas. Some grape varieties, such as Gewurztraminer or Muscat, produce very aromatic wines.
