Winery La BorrianaIl Brusco Rosato
Pink wine
This wine generally goes well with poultry, beef or lamb.
Food and wine pairings with Il Brusco Rosato
Pairings that work perfectly with Il Brusco Rosato
Original food and wine pairings with Il Brusco Rosato
The Il Brusco Rosato of Winery La Borriana matches generally quite well with dishes of beef, lamb or spicy food such as recipes of burger roll, rack of lamb in a salt crust or chicken tagine with apricots.
Details and technical informations about Winery La Borriana's Il Brusco Rosato.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Il Brusco Rosato from Winery La Borriana are 0
Informations about the Winery La Borriana
The Winery La Borriana is one of of the world's greatest estates. It offers 12 wines for sale in the of Tuscany to come and discover on site or to buy online.
The wine region of Tuscany
Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.
The word of the wine: Rough
Wine without finesse with rough tannins.
