Winery La Belle CollectionColette Côtes de Provence Rosé
Pink wine
In the mouth this pink wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Colette Côtes de Provence Rosé from the Winery La Belle Collection
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Colette Côtes de Provence Rosé of Winery La Belle Collection in the region of Provence is a with a nice freshness.
Food and wine pairings with Colette Côtes de Provence Rosé
Pairings that work perfectly with Colette Côtes de Provence Rosé
Original food and wine pairings with Colette Côtes de Provence Rosé
The Colette Côtes de Provence Rosé of Winery La Belle Collection matches generally quite well with dishes of pork, shellfish or vegetarian such as recipes of zucchini lasagna, thai shrimp sauce or ham and comté quiche.
Details and technical informations about Winery La Belle Collection's Colette Côtes de Provence Rosé.
Discover the grape variety: Kernling
Aromatic, structured whites and pale rosés with a pinkish-skinned robe, a supple palate with preserved acidity. Signature muscat-style aromas, white flowers and yellow fruits inherited from the Kerner. Productive and early ripening. Grown on small surfaces in Germany (Württemberg) in blended white and rosé cuvées. A grey German variety, a reddish-skinned mutation of the Kerner, obtained at Weinsberg.
Last vintages of this wine
The best vintages of Colette Côtes de Provence Rosé from Winery La Belle Collection are 2013, 2015, 2016, 2014 and 2017.
Informations about the Winery La Belle Collection
The Winery La Belle Collection is one of of the world's greatest estates. It offers 4 wines for sale in the of Côtes de Provence to come and discover on site or to buy online.
The wine region of Côtes de Provence
World reference for pale, elegant rosé: salmon to onion-skin hue, notes of strawberry, pink grapefruit, white peach and flowers, fresh, dry, mineral palate, taut finish. 90% of output, the Provençal signature. Grenache, Cinsault, Syrah and native Tibouren in the blend. A few fleshy Mediterranean reds (Mourvèdre, Syrah) and saline Vermentino whites.
The wine region of Provence
World capital of dry, refined rosé (~90% of production). Pale rose-petal colour, delicate nose of fresh red fruits (strawberry, raspberry, redcurrant), citrus (pink grapefruit), white flowers and a mineral touch, taut and thirst-quenching palate — the Mediterranean aperitif par excellence. Blends of Grenache, Cinsault, Syrah, Tibouren and Mourvèdre. Fleshy Bandol reds from Mourvèdre (leather, garrigue, age-worthy), straight Cassis whites.
The word of the wine: Classified growth
Place name or castle subject to a classification (Médoc classification of 1855, classified growths of Alsace...)
