Domaine de la Baume - Cabernet Sauvignon Réserve Saint-Paul

Domaine de la BaumeCabernet Sauvignon Réserve Saint-Paul

3.5
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Cabernet Sauvignon Réserve Saint-Paul of Domaine de la Baume is a red wine from the region of Pays d'Oc of Vin de Pays.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.

Taste structure of the Cabernet Sauvignon Réserve Saint-Paul from the Domaine de la Baume

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Cabernet Sauvignon Réserve Saint-Paul of Domaine de la Baume in the region of Vin de Pays is a powerful with a nice balance between acidity and tannins.

Wine flavors and olphactive analysis

Wine with earth taste

earthy, smoke

Wine with microbio taste

cheese

Wine with oak taste

oak

Wine with spices taste

pepper

On the nose the Cabernet Sauvignon Réserve Saint-Paul of Domaine de la Baume in the region of Vin de Pays often reveals types of flavors of cherry, oaky or earthy and sometimes also flavors of red fruit, plum or cheese.

Details and technical informations about Domaine de la Baume's Cabernet Sauvignon Réserve Saint-Paul.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Cabernet-Sauvignon

Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.

Last vintages of this wine

Cabernet Sauvignon Réserve Saint-Paul - 2017
In the top 100 of of Pays d'Oc wines
Average rating: 3.911110
Cabernet Sauvignon Réserve Saint-Paul - 2016
In the top 100 of of Pays d'Oc wines
Average rating: 3.61110.50
Cabernet Sauvignon Réserve Saint-Paul - 2015
In the top 100 of of Pays d'Oc wines
Average rating: 3.411100
Cabernet Sauvignon Réserve Saint-Paul - 2014
In the top 100 of of Pays d'Oc wines
Average rating: 3.411100
Cabernet Sauvignon Réserve Saint-Paul - 2013
In the top 100 of of Pays d'Oc wines
Average rating: 3.111100
Cabernet Sauvignon Réserve Saint-Paul - 2012
In the top 100 of of Pays d'Oc wines
Average rating: 3.51110.50
Cabernet Sauvignon Réserve Saint-Paul - 2011
In the top 100 of of Pays d'Oc wines
Average rating: 3.411100

The best vintages of Cabernet Sauvignon Réserve Saint-Paul from Domaine de la Baume are 2017, 2016, 2012, 2015 and 2014.

Informations about the Domaine de la Baume

The winery offers 79 different wines.
Its wines get an average rating of 3.6.
This winery is part of the Grands Chais de France (Groupe GCF).
It is in the top 25 of the best estates in the region
It is located in Pays d'Oc in the region of Vin de Pays
Find the Domaine de la Baume on Facebook

The Domaine de la Baume is one of of the world's great estates. It offers 80 wines for sale in the of Pays d'Oc to come and discover on site or to buy online.

Top wine Vin de Pays
In the top 35000 of of France wines
In the top 3500 of of Pays d'Oc wines
In the top 85000 of red wines
In the top 150000 wines of the world

The wine region of Pays d'Oc

Pays d'Oc is the PGI for red, white and rosé wines that are produced over a wide area of the southern coast of France. The PGI catchment area corresponds roughly to the Languedoc-roussillon">Languedoc-Roussillon wine region, one of the largest wine regions in France. The area covers all wines that are not produced under the strict laws that govern AOC-level appellations in the regions: among them, Corbières, Minervois and the Languedoc appellation itself. The Pays d'Oc PGI is arguably the most important in France, producing the majority of the country's PGI wines.


The wine region of Vin de Pays

Vin de Pays (VDP), the French national equivalent of PGI (Protected Geographical Indication) at the European level, is a quality category of French wines, positioned between Vin de Table (VDT) and Appellation d'Origine Contrôlée (AOC). This layer of the French appellation system was initially introduced in September 1968 by the INAO, the official appellation authority. It underwent several early revisions in the 1970s, followed by substantial changes in September 2000 and again in 2009, when all existing VDT titles were automatically registered with the European Union as PGI. Producers retain the choice of using either the VDP or PGI titles on their labels, or both - in the form "IGP-Vin de Pays".

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The word of the wine: Balance

Harmony of the different organoleptic elements of a wine. The balance is linked to the typicity of each wine. The sweetness of a sweet wine is an element of its balance, whereas a Sancerre or a Chablis will be asked to be lively and dry.

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