
Winery L. MetairieTerres Rares Duras - Cabernet
This wine is a blend of 2 varietals which are the Cabernet-Sauvignon and the Duras.
This wine generally goes well with poultry, beef or lamb.

Food and wine pairings with Terres Rares Duras - Cabernet
Pairings that work perfectly with Terres Rares Duras - Cabernet
Original food and wine pairings with Terres Rares Duras - Cabernet
The Terres Rares Duras - Cabernet of Winery L. Metairie matches generally quite well with dishes such as recipes .
Details and technical informations about Winery L. Metairie's Terres Rares Duras - Cabernet.
Discover the grape variety: Cabernet-Sauvignon
Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.
Informations about the Winery L. Metairie
The Winery L. Metairie is one of wineries to follow in Vallée du Rhône.. It offers 286 wines for sale in the of Rhone Valley to come and discover on site or to buy online.
The wine region of Rhone Valley
France's 2nd-largest AOC vineyard, two complementary worlds. Northern: pure Syrah in signature reds (Côte-Rôtie, Hermitage, Cornas), deep and peppery with blackberry, violet, black olive and smoked bacon notes, exceptional ageing. Opulent Viognier whites (Condrieu, apricot, flowers) and ample Marsanne-Roussanne. Southern: sun-soaked Grenache blends at Châteauneuf, Gigondas, Vacqueyras (candied fruit, garrigue).
The word of the wine: Breaking
Accident (oxidation or reduction) causing a loss of limpidity of the wine.














