Winery L. Metairie - Terres Rares Duras - Cabernet

Winery L. MetairieTerres Rares Duras - Cabernet

The Terres Rares Duras - Cabernet of Winery L. Metairie is a red wine from the region of Rhone Valley.
This wine is a blend of 2 varietals which are the Cabernet-Sauvignon and the Duras.
This wine generally goes well with poultry, beef or lamb.

Details and technical informations about Winery L. Metairie's Terres Rares Duras - Cabernet.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Cabernet-Sauvignon

Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.

Informations about the Winery L. Metairie

The winery offers 364 different wines.
Its wines get an average rating of 3.6.
It is in the top 927 of the best estates in the region
It is located in Côtes du Rhône

The Winery L. Metairie is one of wineries to follow in Côtes du Rhône.. It offers 286 wines for sale in the of Rhone Valley to come and discover on site or to buy online.

Top wine Rhone Valley

The wine region of Rhone Valley

The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.

News related to this wine

Back to the Rhône: Join Matt Walls on an Exclusive Trip Next June

Discover the great wines of the Rhône!  Following popular demand, Decanter will be heading back to the Rhône Valley with its regional expert, Matt Walls. Given that this year’s trip was a huge success with five-star feedback, we couldn’t wait to get the next one planned.  While next year’s trip will feature some new vineyards both iconic and lesser known, there will be plenty of opportunity to enjoy lunch in the vineyards, talk candidly with the winemakers and go into the cellars of some of the ...

Walls: Tasting Hermitage 2001 20 years on

In 2001, George W. Bush was sworn in as the 43rd President of the United States. Meanwhile in the UK, Tony Blair led the Labour Party to its second landslide victory. A lot can change over the course of 20 years. According to many Rhône winemakers and wine collectors, this is how long a bottle of Hermitage should lay undisturbed until you open it. Is it really worth the wait? I recently tasted 11 Hermitage 2001s – seven red, two white, two sweet – to test the 20 year hypothesis and see how these ...

Walls: Tavel and its unexpected revolution

When asked which is the most exciting appellation in the Rhône, there’s one that currently springs to mind before all others: Tavel. I have to be honest with you: I don’t buy much rosé. So, given that Tavel is, according to The Oxford Companion to Wine, ‘one of France’s few all-rosé appellations,’ my response might be unexpected. The Oxford Companion is technically correct, of course – the wines made here are paler than a typical red wine. But compared to other rosés, that’s where the comparison ...

The word of the wine: Polyphenols

Substance contained essentially in the skin of the grape. The main ones are anthocyanins, which give red wines their colour and tannins.

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