Château de l'Aumerade - Côtes de Provence Rouge

Château de l'AumeradeCôtes de Provence Rouge

3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Côtes de Provence Rouge of Château de l'Aumerade is a red wine from the region of Provence.
This wine generally goes well with

Details and technical informations about Château de l'Aumerade's Côtes de Provence Rouge.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Camaralet de Lasseube

Aromatic, structured dry whites with a pale golden robe, an ample palate and preserved acidity, showing rare signature spicy aromas (fennel, pepper, cinnamon, anise), white flowers and yellow fruits. A unique profile with a very strong personality. Very rare (less than 1 ha cultivated), preserved by a few Béarnais winegrowers and blended with Lauzet and Gros Manseng in heritage cuvées. An indigenous French variety from the Béarn (Pyrénées-Atlantiques).

Last vintages of this wine

Côtes de Provence Rouge - 0
In the top 100 of of Provence wines
Average rating: 3.71110.50

The best vintages of Côtes de Provence Rouge from Château de l'Aumerade are 0

Informations about the Château de l'Aumerade

The winery offers 25 different wines.
Its wines get an average rating of 3.8.
This winery is part of the Domaine & Châteaux Fabre.
It is in the top 20 of the best estates in the region
It is located in Provence
Find the Château de l'Aumerade on Facebook

The Château de l'Aumerade is one of of the world's great estates. It offers 23 wines for sale in the of Provence to come and discover on site or to buy online.

Top wine Provence
In the top 200000 of of France wines
In the top 1500 of of Provence wines
In the top 350000 of red wines
In the top 650000 wines of the world

The wine region of Provence

World capital of dry, refined rosé (~90% of production). Pale rose-petal colour, delicate nose of fresh red fruits (strawberry, raspberry, redcurrant), citrus (pink grapefruit), white flowers and a mineral touch, taut and thirst-quenching palate — the Mediterranean aperitif par excellence. Blends of Grenache, Cinsault, Syrah, Tibouren and Mourvèdre. Fleshy Bandol reds from Mourvèdre (leather, garrigue, age-worthy), straight Cassis whites.

The word of the wine: Aranean

The underside of a grape leaf blade covered with tiny hairs distributed in a web-like pattern.

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