
Winery AgapeRiesling Alsace Grand Cru 'Rosacker'
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or rich fish (salmon, tuna etc).

Taste structure of the Riesling Alsace Grand Cru 'Rosacker' from the Winery Agape
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Riesling Alsace Grand Cru 'Rosacker' of Winery Agape in the region of Alsace is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Riesling Alsace Grand Cru 'Rosacker' of Winery Agape in the region of Alsace often reveals types of flavors of minerality, earth or tree fruit.
Food and wine pairings with Riesling Alsace Grand Cru 'Rosacker'
Pairings that work perfectly with Riesling Alsace Grand Cru 'Rosacker'
Original food and wine pairings with Riesling Alsace Grand Cru 'Rosacker'
The Riesling Alsace Grand Cru 'Rosacker' of Winery Agape matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of home-made white pudding, spinach, smoked salmon and ricotta lasagne or island grouper.
Details and technical informations about Winery Agape's Riesling Alsace Grand Cru 'Rosacker'.
Discover the grape variety: Riesling
Crystalline, taut whites with vibrant acidity and aromas of citrus, green apple, white flowers, vineyard peach and mineral/petrol notes with age. Made as dry (Trocken, Alsace), off-dry (Kabinett, Spätlese) and sweet (Auslese, Beerenauslese, Trockenbeerenauslese, late harvest). Star of the Moselle, Rheingau, Alsace AOC and Wachau. Also exported to Clare Valley and Finger Lakes.
Last vintages of this wine
The best vintages of Riesling Alsace Grand Cru 'Rosacker' from Winery Agape are 2011, 2016, 2014, 2015
Informations about the Winery Agape
The Winery Agape is one of of the world's greatest estates. It offers 26 wines for sale in the of Alsace Grand Cru 'Rosacker' to come and discover on site or to buy online.
The wine region of Alsace Grand Cru 'Rosacker'
Grand Cru of Hunawihr in Haut-Rhin (~26 ha, 260-330 m, east-south-east exposure, Triassic Muschelkalk and dolomitic Lettenkohle limestone, calci-magnesian soils with Vosges sandstone debris). Riesling is the signature grape (50%): dry, powerful and concentrated with ripe aromas and superb extended saline tension. Gewurztraminer (30%) adds richness. Temperate microclimate fostering slow ripening, wines of great longevity; home to the mythical Clos Sainte Hune.
The wine region of Alsace
Capital of great French aromatic whites, most often dry and single-varietal. Straight, mineral Riesling (lemon, gunflint), opulent, exuberant Gewurztraminer (lychee, rose, spices), round, smoky Pinot Gris, floral, crisp Muscat, supple Pinot Blanc. Fine, fruity Crémants d'Alsace, exceptional sweet Vendanges Tardives and Sélection de Grains Nobles. 15,500 ha at the foot of the Vosges on varied soils, 51 Grands Crus since 1975.
The word of the wine: Concentrate
Said of a wine that is rich in all its components (sugars in sweet wines, tannins in red wines, aromatic compounds) and that leaves an impression of density, intensity and depth.









