The Winery Kumusha of Slanghoek of Western Cape

The Winery Kumusha is one of the best wineries to follow in Slanghoek.. It offers 9 wines for sale in of Slanghoek to come and discover on site or to buy online.
Looking for the best Winery Kumusha wines in Slanghoek among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Kumusha wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Kumusha wines with technical and enological descriptions.
How Winery Kumusha wines pair with each other generally quite well with dishes of beef, lamb or poultry such as recipes of roast beef in a crust, leg of lamb in a casserole or chicken colombo (west indies).
On the nose the red wine of Winery Kumusha. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices or red fruit. In the mouth the red wine of Winery Kumusha. is a powerful with a nice balance between acidity and tannins.
The wine region of Slanghoek is located in the region of Breedekloof of Western Cape of South Africa. Wineries and vineyards like the Domaine Opstal or the Domaine Opstal produce mainly wines red, white and sweet. The most planted grape varieties in the region of Slanghoek are Chenin blanc, Cabernet-Sauvignon and Colombard, they are then used in wines in blends or as a single variety. On the nose of Slanghoek often reveals types of flavors of non oak, microbio or oak and sometimes also flavors of tree fruit, spices or citrus fruit.
In the mouth of Slanghoek is a powerful with a nice freshness. We currently count 5 estates and châteaux in the of Slanghoek, producing 41 different wines in conventional, organic and biodynamic agriculture. The wines of Slanghoek go well with generally quite well with dishes of shellfish, spicy food or lean fish.
How Winery Kumusha wines pair with each other generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or sweet desserts such as recipes of fish balls, shrimp curry and coconut (thailand) or chocolate fondant.
On the nose the white wine of Winery Kumusha. often reveals types of flavors of tree fruit, floral or non oak and sometimes also flavors of earth, oak or citrus fruit. In the mouth the white wine of Winery Kumusha. is a with a nice freshness.
Colombard is one of the oldest grape varieties in the Charentes. This golden white grape variety is a cross between Chenin and Gouais. The young leaves of colombard are yellow with bronze patches. The adult leaves may be three-lobed or whole, depending on the variety. Its branches are cottony. The bunches of this variety are thick and cylindrical. Its elliptical berries are medium-sized. They change color until they ripen, ranging from greenish white to golden yellow. Colombard is associated with an average budding. It is particularly susceptible to leafhoppers, grape worms, mites, mildew, powdery mildew and gray mold. It is also sensitive to water stress, but is not very sensitive to wind. It ripens late in the second half of the year. There are a dozen approved clones of Colombard, the best known of which are 608, 607 and 606. This variety produces a full-bodied, fine white wine. Aromas of lime, nectarine, boxwood, citrus and exotic fruits are released.
How Winery Kumusha wines pair with each other generally quite well with dishes such as recipes .
Said of an odor reminiscent of musk.
Planning a wine route in the of Slanghoek? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Kumusha.
Sémillon blanc is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. Note that this grape variety can also be used for the elaboration of eaux de vie. This variety of vine is characterized by large bunches of grapes, and grapes of large size. Sémillon Blanc can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Provence & Corsica, Loire Valley, Rhone Valley, Savoie & Bugey, Beaujolais.