Winery Kuhlman CellarsZinfandel
Red wine
This wine generally goes well with beef, lamb or goat cheese.
Wine flavors and olphactive analysis
On the nose the Zinfandel of Winery Kuhlman Cellars in the region of Texas often reveals types of flavors of non oak, earth or oak and sometimes also flavors of red fruit, black fruit.
Food and wine pairings with Zinfandel
Pairings that work perfectly with Zinfandel
Original food and wine pairings with Zinfandel
The Zinfandel of Winery Kuhlman Cellars matches generally quite well with dishes of beef, lamb or goat cheese such as recipes of daube niçoise, giouvetsi (greek dish) or chard and goat cheese gratin.
Details and technical informations about Winery Kuhlman Cellars's Zinfandel.
Discover the grape variety: Zinfandel
Generous, high-alcohol reds with a dark robe and indulgent palate, showing aromas of stewed blackberry, raspberry, black pepper, liquorice, cinnamon and cooked fruit. Also vinified as a popular sweet rosé (White Zinfandel). Star of California (Lodi, Sonoma, Dry Creek Valley, Paso Robles) with sought-after century-old vines. Identical to Italian Primitivo and Croatian Crljenak Kaštelanski by DNA analysis.
Last vintages of this wine
The best vintages of Zinfandel from Winery Kuhlman Cellars are 2016, 0, 2017
Informations about the Winery Kuhlman Cellars
The Winery Kuhlman Cellars is one of of the world's great estates. It offers 23 wines for sale in the of Escondido Valley to come and discover on site or to buy online.
The wine region of Escondido Valley
AVA in Trans-Pecos Texas (Pecos County, plateau at 2,600 ft between mesas, arid desert climate, 5th Texas AVA 1992). Signature Cabernet Sauvignon: sun-drenched, tannic red with blackberry, blackcurrant, spice and balsamic-desert notes, thick skins sun-resistant. Tempranillo (Spanish clone) and Grenache as firm blacks-fruited reds. Syrah with intense black olive, pepper and savoury-mineral notes.
The wine region of Texas
5th US producer with a Mediterranean style suited to the heat. Signature Tempranillo as red: fleshy and fruity with notes of ripe cherry, plum and sweet spices, round tannins. Also dense Tannat, spicy Mourvèdre, juicy Sangiovese, peppery Syrah. Suited aromatic whites: full Viognier (apricot, flowers), saline Vermentino, lively Albariño.
The word of the wine: Vegetative cycle
All the different phases of the vine's development: winter rest period, budburst, inflorescence, flowering, fruit set, veraison, ripening.
