Winery Krupp BrothersThe Damsel Rosé
Pink wine
This wine generally goes well with pork, beef or game (deer, venison).
Wine flavors and olphactive analysis
On the nose the The Damsel Rosé of Winery Krupp Brothers in the region of California often reveals types of flavors of oak, tree fruit or citrus fruit and sometimes also flavors of red fruit.
Food and wine pairings with The Damsel Rosé
Pairings that work perfectly with The Damsel Rosé
Original food and wine pairings with The Damsel Rosé
The The Damsel Rosé of Winery Krupp Brothers matches generally quite well with dishes of beef, lamb or pork such as recipes of beef stew provencal style, lamb mouse with onions and red wine or salty crumble with courgettes, goat cheese and bacon.
Details and technical informations about Winery Krupp Brothers's The Damsel Rosé.
Discover the grape variety: Tempranillo
The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of The Damsel Rosé from Winery Krupp Brothers are 2018, 2017, 2016, 0
Informations about the Winery Krupp Brothers
The Winery Krupp Brothers is one of of the world's great estates. It offers 41 wines for sale in the of Napa Valley to come and discover on site or to buy online.
The wine region of Napa Valley
The wine region of Napa Valley is located in the region of Napa County of California of United States. We currently count 2527 estates and châteaux in the of Napa Valley, producing 7716 different wines in conventional, organic and biodynamic agriculture. The wines of Napa Valley go well with generally quite well with dishes .
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Extraction
All the methods (pumping over, punching down) that allow the colour and tannins to be extracted from the grape skin during maceration, before fermentation begins. It is also possible to macerate after fermentation, but gently, so as not to extract the tannins from the seeds, which are greener. Because of its solvent power, alcohol favours extraction.
