Winery KropfKaiserberg Grüner Veltliner
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Kaiserberg Grüner Veltliner from the Winery Kropf
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Kaiserberg Grüner Veltliner of Winery Kropf in the region of Weinland is a with a nice freshness.
Food and wine pairings with Kaiserberg Grüner Veltliner
Pairings that work perfectly with Kaiserberg Grüner Veltliner
Original food and wine pairings with Kaiserberg Grüner Veltliner
The Kaiserberg Grüner Veltliner of Winery Kropf matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of cantonese rice, quiche with bacon and gruyère cheese or chicken chop suey.
Details and technical informations about Winery Kropf's Kaiserberg Grüner Veltliner.
Discover the grape variety: Pinotin
Swiss interspecific cross obtained in 1991 by Valentin Blattner. The parents would be pinot noir and an interspecific variety resistant to diseases and, for others, it would be a cross between cabernet-sauvignon and ((sylvaner x riesling) x (12 417 Seyve-Villard x 7053 Seibel)) see graph www.winogrona.org. No resistance gene could be identified for either mildew or powdery mildew. It can be found in Switzerland, Belgium, Holland, Germany, ... still little known in France.
Informations about the Winery Kropf
The Winery Kropf is one of of the world's greatest estates. It offers 5 wines for sale in the of Wachau to come and discover on site or to buy online.
The wine region of Wachau
The wine region of Wachau is located in the region of Niederösterreich of Weinland of Austria. We currently count 156 estates and châteaux in the of Wachau, producing 1238 different wines in conventional, organic and biodynamic agriculture. The wines of Wachau go well with generally quite well with dishes .
The wine region of Weinland
Weinviertel DAC – whose name translates as "wine quarter" – is an appellation in Niederösterreich (Lower Austria). It is by far the largest Districtus Austriae Controllatus wine region in Austria. It was also the first Austrian wine region to be given that title, in 2002, with a DAC Reserve designation added in 2009. The designation applies only to white wines from the Grüner Veltliner Grape variety.
The word of the wine: Tries (harvest by)
Harvesting in several successive passages to harvest at their optimal concentration the grapes affected by noble rot. They allow the production of great sweet wines.
