Winery KreglingerGrüner Silvaner Kabinett Trocken
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Grüner Silvaner Kabinett Trocken from the Winery Kreglinger
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Grüner Silvaner Kabinett Trocken of Winery Kreglinger in the region of Franken is a with a nice freshness.
Food and wine pairings with Grüner Silvaner Kabinett Trocken
Pairings that work perfectly with Grüner Silvaner Kabinett Trocken
Original food and wine pairings with Grüner Silvaner Kabinett Trocken
The Grüner Silvaner Kabinett Trocken of Winery Kreglinger matches generally quite well with dishes of veal, pork or vegetarian such as recipes of chicken supreme with morels, filet mignon in a crust or quiche without pastry, courgette and blue cheese.
Details and technical informations about Winery Kreglinger's Grüner Silvaner Kabinett Trocken.
Discover the grape variety: Dimiat
This variety is cultivated in practically all of Bulgaria, much more so in the region around the Black Sea. Among white varieties, it is still the most widely planted in this country, just ahead of rkatziteli. It is also found in the former Yugoslavia, Albania, Romania, Hungary, Turkey and Greece. It is believed to be the result of a natural intraspecific cross between coarna alba - a Romanian variety - and white gouais.
Informations about the Winery Kreglinger
The Winery Kreglinger is one of of the world's great estates. It offers 29 wines for sale in the of Franken to come and discover on site or to buy online.
The wine region of Franken
Franken, or Franconia in English, is a wine-growing region in the northwest of Germany's historic state of Bavaria. Though Bavaria may be more famous for its beer, Franken boasts a proud viticultural tradition and is one of the most unique regions in the country. There are just over 6,100 hectares (15,073 ac) of vines Planted in Franken and around 80 percent of these are white Grape varieties. Here, Riesling plays second fiddle to the often overlooked Silvaner and Müller-Thurgau.
The word of the wine: VDN
Natural sweet wine. Wine obtained by mutage of the must during fermentation by adding over-finished alcohol at 96 °, produced in the vineyards of Roussillon, Languedoc, Rhone Valley and Corsica.
