
Winery Köster-WolfRiesling Spätlese Trocken
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.

Taste structure of the Riesling Spätlese Trocken from the Winery Köster-Wolf
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Riesling Spätlese Trocken of Winery Köster-Wolf in the region of Rheinhessen is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Riesling Spätlese Trocken of Winery Köster-Wolf in the region of Rheinhessen often reveals types of flavors of tree fruit, citrus fruit.
Food and wine pairings with Riesling Spätlese Trocken
Pairings that work perfectly with Riesling Spätlese Trocken
Original food and wine pairings with Riesling Spätlese Trocken
The Riesling Spätlese Trocken of Winery Köster-Wolf matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of the real vegetables stuffed in the provençal way, raoul's bouillabaisse or chili con carne.
Details and technical informations about Winery Köster-Wolf's Riesling Spätlese Trocken.
Discover the grape variety: Riesling
Crystalline, taut whites with vibrant acidity and aromas of citrus, green apple, white flowers, vineyard peach and mineral/petrol notes with age. Made as dry (Trocken, Alsace), off-dry (Kabinett, Spätlese) and sweet (Auslese, Beerenauslese, Trockenbeerenauslese, late harvest). Star of the Moselle, Rheingau, Alsace AOC and Wachau. Also exported to Clare Valley and Finger Lakes.
Last vintages of this wine
The best vintages of Riesling Spätlese Trocken from Winery Köster-Wolf are 0
Informations about the Winery Köster-Wolf
The Winery Köster-Wolf is one of of the world's great estates. It offers 62 wines for sale in the of Rheinhessen to come and discover on site or to buy online.
The wine region of Rheinhessen
71% white region: Riesling is king (5,000 ha), dry to off-dry, ripe yellow fruit, apple, citrus and fine saline minerality. Supple, floral Müller-Thurgau for everyday, the world's largest Silvaner plantation with herbaceous, straight notes. Historic cradle of off-sweet Liebfraumilch. Some supple reds (Dornfelder, Spätburgunder).
The word of the wine: Rancio
Odour and taste characteristic of certain wines that have undergone oxidative maturation, i.e. in contact with oxygen (vin jaune du Jura, dry rancio du Roussillon, maury, banyuls, rivesaltes, etc.).














