
Winery KorenCastelliere Pinot Grigio
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, shellfish or mushrooms.
Taste structure of the Castelliere Pinot Grigio from the Winery Koren
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Castelliere Pinot Grigio of Winery Koren in the region of Friuli-Venezia Giulia is a powerful.
Food and wine pairings with Castelliere Pinot Grigio
Pairings that work perfectly with Castelliere Pinot Grigio
Original food and wine pairings with Castelliere Pinot Grigio
The Castelliere Pinot Grigio of Winery Koren matches generally quite well with dishes of shellfish, vegetarian or mushrooms such as recipes of express seafood spaghetti, zucchini and goat cheese quiche or pork roll with tomato sauce.
Details and technical informations about Winery Koren's Castelliere Pinot Grigio.
Discover the grape variety: Pecorino
A very old vine cultivated in Italy and very well known in particular in the Marche and Abruzzo regions, a trace of it has been found as far back as the second century B.C. where it is stated that it would have its first origins in Greece... almost unknown in France.
Last vintages of this wine
The best vintages of Castelliere Pinot Grigio from Winery Koren are 2017, 0
Informations about the Winery Koren
The Winery Koren is one of of the world's greatest estates. It offers 7 wines for sale in the of Collio to come and discover on site or to buy online.
The wine region of Collio
The wine region of Collio is located in the region of Frioul-Vénétie Julienne of Italy. Wineries and vineyards like the Domaine Villa Russiz or the Domaine Venica & Venica produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Collio are Ribolla gialla, Chardonnay and Merlot, they are then used in wines in blends or as a single variety. On the nose of Collio often reveals types of flavors of tropical fruit, melon or white peach and sometimes also flavors of lemon, coconut or lime.
The wine region of Friuli-Venezia Giulia
Friuli-Venezia Giulia is an autonomous region in Italy, located in the extreme Northeast of the country, bordered by Austria and Slovenia to the north and east respectively. The eponymous wine region has four DOCGs, twelve DOCs and three PGIs and is best known for its white wine production. 77% of the region's wines are white, one of the highest proportions of any Italian region. The region's wines are distinctly different from other Italian wines in that they are made from non-traditional Grape varieties such as Sauvignon blanc, Riesling and Pinot blanc, as well as typically Italian varieties such as pinot gris and picolit.
The word of the wine: Rancio
Odour and taste characteristic of certain wines that have undergone oxidative maturation, i.e. in contact with oxygen (vin jaune du Jura, dry rancio du Roussillon, maury, banyuls, rivesaltes, etc.).














