Winery KopjarSauvignon Vrhunsko
White wine
This wine generally goes well with vegetarian, rich fish (salmon, tuna etc) or shellfish.
The Sauvignon Vrhunsko of the Winery Kopjar is in the top 60 of wines of Continental Region.
Wine flavors and olphactive analysis
On the nose the Sauvignon Vrhunsko of Winery Kopjar in the region of Continental Region often reveals types of flavors of earth, vegetal or citrus fruit and sometimes also flavors of floral.
Food and wine pairings with Sauvignon Vrhunsko
Pairings that work perfectly with Sauvignon Vrhunsko
Original food and wine pairings with Sauvignon Vrhunsko
The Sauvignon Vrhunsko of Winery Kopjar matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or vegetarian such as recipes of sea bream in foil on the barbecue, chicken maffé (africa) or vegan leek and tofu quiche.
Details and technical informations about Winery Kopjar's Sauvignon Vrhunsko.
Discover the grape variety: Aromella
Interspecific crossing between traminette and 34 Ravat obtained in 1976 by Bruce Reisch at the Experimental Station of Cornell University in Geneva (United States). It must be noted that this variety can only be found in a few American wine regions, which means that its multiplication is very limited. In France, it is almost unknown.
Last vintages of this wine
The best vintages of Sauvignon Vrhunsko from Winery Kopjar are 2016, 0
Informations about the Winery Kopjar
The Winery Kopjar is one of of the world's greatest estates. It offers 9 wines for sale in the of Continental Region to come and discover on site or to buy online.
The wine region of Continental Region
Hungary/Eger/matra">Mátra is a PDO wine region in Northern Central Hungary with Vineyards dotting the lower slopes of the Mátra mountain range, Part of the North Hungarian Mountains. The region is known for its Aromatic whites and, in smaller volumes, well structured red wines. The proncipal white Grape varieties grown here are Rizlingzilváni, Chasselas, Muscat Ottonel, Olaszriesling (Welschriesling), Chardonnay, Irsay Oliver and Tramini (Traminer). Kékfrankos dominates red wine here, having usurped Kadarka.
The word of the wine: Light (taste of)
Taste close to oxidation, characteristic of champagnes altered by prolonged exposure to light.
