
Winery KopjarCrni Pinot
This wine generally goes well with pork, poultry or veal.

Food and wine pairings with Crni Pinot
Pairings that work perfectly with Crni Pinot
Original food and wine pairings with Crni Pinot
The Crni Pinot of Winery Kopjar matches generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of capon stuffed with morels, tripe in the style of caen or roast pheasant.
Details and technical informations about Winery Kopjar's Crni Pinot.
Discover the grape variety: Pinot noir
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
Informations about the Winery Kopjar
The Winery Kopjar is one of of the world's greatest estates. It offers 9 wines for sale in the of Continental Region to come and discover on site or to buy online.
The wine region of Continental Region
Vast inland Croatia (Kontinentalna Hrvatska) from Karlovac to Vukovar via Zagreb, continental climate distinct from the Mediterranean coast. Signature Graševina (Welschriesling) as white king: lively and fruity with notes of green apple, pear, citrus, white flowers, sweet almond and a mineral touch, taut and thirst-quenching palate — the inland soul (two-thirds whites). Aromatic Traminac (lychee, rose), fine Pinot Blanc, full Chardonnay, taut Riesling. Airy Pinot Noir emerges.
The word of the wine: Pommadé
Said of a wine that is unbalanced, pasty, syrupy, and whose excessive sugar content gives an impression of heaviness.














