
Winery KopfensteinerSaybritz Blaufränkisch
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or pasta.
Taste structure of the Saybritz Blaufränkisch from the Winery Kopfensteiner
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Saybritz Blaufränkisch of Winery Kopfensteiner in the region of Weinland is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Saybritz Blaufränkisch
Pairings that work perfectly with Saybritz Blaufränkisch
Original food and wine pairings with Saybritz Blaufränkisch
The Saybritz Blaufränkisch of Winery Kopfensteiner matches generally quite well with dishes of beef, pasta or poultry such as recipes of marinated shrimp skewers with garlic, pasta with alfredo sauce or piperade.
Details and technical informations about Winery Kopfensteiner's Saybritz Blaufränkisch.
Discover the grape variety: Posip
A very old grape variety grown in Croatia, on the island of Korcula in southern Dalmatia. It is said to be the result of a natural cross between two Croatian grape varieties, zlatarica blatska and bratkovina. It should not be confused with furmint, which has the synonym posip. Today, Posip can be found throughout Croatia and neighbouring countries... in France it is almost unknown, yet it seems interesting in the production of different/original white wines to discover.
Last vintages of this wine
The best vintages of Saybritz Blaufränkisch from Winery Kopfensteiner are 0
Informations about the Winery Kopfensteiner
The Winery Kopfensteiner is one of of the world's great estates. It offers 13 wines for sale in the of Burgenland to come and discover on site or to buy online.
The wine region of Burgenland
Burgenland is a large wine-producing region on the eastern border of Austria. Despite the country's image as the producer of some of the world's finest white wines, Austria is also home to a thriving red wine culture: Burgenland, with its sunny, continental summers, is the country's key red wine region, with its wines based mainly on the Blaufränkisch and Zweigelt grape varieties. Sweet, botrytized wines are also a specialty of the region, particularly in the Terroir surrounding the Neusiedlersee lake. The region occupies a narrow strip of land that runs from the Danube River down to Steiermark in the South.
The wine region of Weinland
Weinviertel DAC – whose name translates as "wine quarter" – is an appellation in Niederösterreich (Lower Austria). It is by far the largest Districtus Austriae Controllatus wine region in Austria. It was also the first Austrian wine region to be given that title, in 2002, with a DAC Reserve designation added in 2009. The designation applies only to white wines from the Grüner Veltliner Grape variety.
The word of the wine: Wirehood
Flexible metal fastener used to hold the cork of champagne bottles.














