Winery VinakoperVinski Mošt Rumeni Muškat
White wine
This wine generally goes well with spicy food and sweet desserts.
Food and wine pairings with Vinski Mošt Rumeni Muškat
Pairings that work perfectly with Vinski Mošt Rumeni Muškat
Original food and wine pairings with Vinski Mošt Rumeni Muškat
The Vinski Mošt Rumeni Muškat of Winery Vinakoper matches generally quite well with dishes of spicy food or sweet desserts such as recipes of algerian couscous or the coughing cat's apple crumble.
Details and technical informations about Winery Vinakoper's Vinski Mošt Rumeni Muškat.
Discover the grape variety: Ortega
An intraspecific cross between Müller-Thurgau and Siegerrebe obtained in 1948 by Hans Breider (1908-1960) at the Bavarian Research Station for Viticulture and Horticulture in Veitsnöchheim (Germany). Almost unknown in France, it can be found in Germany, Belgium, England, the United States and Canada. Its early maturity and muscatel taste have sometimes led to it being offered as a table grape on market stalls.
Informations about the Winery Vinakoper
The Winery Vinakoper is one of of the world's great estates. It offers 25 wines for sale in the of Istra to come and discover on site or to buy online.
The wine region of Istra
The wine region of Istra is located in the region of Primorje of Slovenia. Wineries and vineyards like the Domaine Rojac or the Domaine Santomas produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Istra are Cabernet-Sauvignon, Merlot and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Istra often reveals types of flavors of oil, orange or black fruit and sometimes also flavors of plum, blackberry or dried fruit.
The wine region of Primorje
The wine region of Primorje of Slovenia. Wineries and vineyards like the Domaine Batič or the Domaine Aci Urbajs produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Primorje are Cabernet-Sauvignon, Merlot and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Primorje often reveals types of flavors of tropical, apricot or plum and sometimes also flavors of pepper, black fruits or chocolate.
The word of the wine: Filtration
Clarification of the wine using filters.
