Winery Константин Дзитоев (Konstantin Dzitoev)Резерв Мерло (Reserve Merlot)
Red wine
This wine generally goes well with beef and game (deer, venison).
The Резерв Мерло (Reserve Merlot) of the Winery Константин Дзитоев (Konstantin Dzitoev) is in the top 10 of wines of Terek Valley.
Food and wine pairings with Резерв Мерло (Reserve Merlot)
Pairings that work perfectly with Резерв Мерло (Reserve Merlot)
Original food and wine pairings with Резерв Мерло (Reserve Merlot)
The Резерв Мерло (Reserve Merlot) of Winery Константин Дзитоев (Konstantin Dzitoev) matches generally quite well with dishes of beef or game (deer, venison) such as recipes of fondue bourguignonne and accompanying sauces or duck breast in the oven.
Details and technical informations about Winery Константин Дзитоев (Konstantin Dzitoev)'s Резерв Мерло (Reserve Merlot).
Discover the grape variety: Merlot
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
Last vintages of this wine
The best vintages of Резерв Мерло (Reserve Merlot) from Winery Константин Дзитоев (Konstantin Dzitoev) are 0
Informations about the Winery Константин Дзитоев (Konstantin Dzitoev)
The Winery Константин Дзитоев (Konstantin Dzitoev) is one of of the world's greatest estates. It offers 63 wines for sale in the of Terek Valley to come and discover on site or to buy online.
The wine region of Terek Valley
The wine region of Terek Valley of Russia. Wineries and vineyards like the Domaine Константин Дзитоев (Konstantin Dzitoev) or the Domaine Константин Дзитоев (Konstantin Dzitoev) produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Terek Valley are Cabernet-Sauvignon, Merlot and Saperavi, they are then used in wines in blends or as a single variety. On the nose of Terek Valley often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.
The word of the wine: Stirring (champagne)
Manual operation (on a "desk") or mechanical (with a "gyropalette") which allows the deposit created by the yeasts (see tirage) to go down to the neck of the bottle for disgorging.
