Winery Колоніст / KolonistБіссер (Bisser) Brut
This wine generally goes well with pork, vegetarian or poultry.
The Біссер (Bisser) Brut of the Winery Колоніст / Kolonist is in the top 20 of wines of Одеса.
Wine flavors and olphactive analysis
On the nose the Біссер (Bisser) Brut of Winery Колоніст / Kolonist in the region of Одеса often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.
Food and wine pairings with Біссер (Bisser) Brut
Pairings that work perfectly with Біссер (Bisser) Brut
Original food and wine pairings with Біссер (Bisser) Brut
The Біссер (Bisser) Brut of Winery Колоніст / Kolonist matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of stuffed potatoes, summer tuna quiche or quiche lorraine.
Details and technical informations about Winery Колоніст / Kolonist's Біссер (Bisser) Brut.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Біссер (Bisser) Brut from Winery Колоніст / Kolonist are 2018, 2017, 2016
Informations about the Winery Колоніст / Kolonist
The Winery Колоніст / Kolonist is one of of the world's greatest estates. It offers 32 wines for sale in the of Одеса to come and discover on site or to buy online.
The wine region of Одеса
The wine region of Одеса of Ukraine. Wineries and vineyards like the Domaine Колоніст / Kolonist or the Domaine Shabo produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Одеса are Chardonnay, Cabernet-Sauvignon and Merlot, they are then used in wines in blends or as a single variety. On the nose of Одеса often reveals types of flavors of vanilla, black fruit or floral and sometimes also flavors of tropical fruit, vegetal or microbio.
News related to this wine
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The word of the wine: Aging on lees
Maturing on the lees enhances the stability, aromatic complexity and texture of white wines, which gain in body and volume. This phenomenon is induced by autolysis, the process of self-degradation of the lees.