Winery Kobal WinesPetoviona Haložan
White wine
This wine generally goes well with pork, vegetarian or poultry.
The Petoviona Haložan of the Winery Kobal Wines is in the top 90 of wines of Podravje.
Wine flavors and olphactive analysis
On the nose the Petoviona Haložan of Winery Kobal Wines in the region of Podravje often reveals types of flavors of earth, tree fruit or citrus fruit.
Food and wine pairings with Petoviona Haložan
Pairings that work perfectly with Petoviona Haložan
Original food and wine pairings with Petoviona Haložan
The Petoviona Haložan of Winery Kobal Wines matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of special' tagliatelle carbonara, pasta with tuna and laughing cow or mussels with curry.
Details and technical informations about Winery Kobal Wines's Petoviona Haložan.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Petoviona Haložan from Winery Kobal Wines are 2016, 0
Informations about the Winery Kobal Wines
The Winery Kobal Wines is one of of the world's greatest estates. It offers 18 wines for sale in the of Podravje to come and discover on site or to buy online.
The wine region of Podravje
Podravje is Slovenia's largest and most productive wine region. It is located towards the eastern half of the country, and Centers around the key towns of Maribor and Ormoz. With roughly 11,000 hectares (30,000 acres) of Vineyard">Vineyard, Podravje has twice as much land under vine as its western neighbor, Posavje. More than just a local center of activity, Maribor has Long been a wine center for this region of Europe as a whole.
The word of the wine: Feedback
Perception of the aromas in the mouth by the retro-nasal way.
