Winery Kloster PfortaBreitengrad 51
Red wine
This wine generally goes well with blue cheese, pork or lamb.
The Breitengrad 51 of the Winery Kloster Pforta is in the top 50 of wines of Saale-Unstrut.
Food and wine pairings with Breitengrad 51
Pairings that work perfectly with Breitengrad 51
Original food and wine pairings with Breitengrad 51
The Breitengrad 51 of Winery Kloster Pforta matches generally quite well with dishes of lamb, pork or mature and hard cheese such as recipes of lamb shoulder cooked for 5 hours, rabbit socks in gibelotte or truffle with saint-nectaire cheese.
Details and technical informations about Winery Kloster Pforta's Breitengrad 51.
Discover the grape variety: Zweigelt
Supple and fruity reds with a vivid ruby colour, soft tannins and snappy acidity, with aromas of sour cherry, raspberry, red plum and gentle spices. Made as easy-drinking young reds and as more structured, oak-aged cellar wines. The most planted red variety in Austria (Burgenland, Carnuntum, Neusiedlersee), created in 1922 by Friedrich Zweigelt in Klosterneuburg, a cross of saint laurent × blaufränkisch.
Last vintages of this wine
The best vintages of Breitengrad 51 from Winery Kloster Pforta are 2012, 0
Informations about the Winery Kloster Pforta
The Winery Kloster Pforta is one of of the world's greatest estates. It offers 53 wines for sale in the of Saale-Unstrut to come and discover on site or to buy online.
The wine region of Saale-Unstrut
Germany's northernmost region (Saxony-Anhalt), ~650 ha. Nordic whites that are dry, lively and mineral with signature notes of green apple, citrus, white flowers, fresh herbs and a crisp finish — a direct, thirst-quenching style. Dominant Muller-Thurgau (~22%) light and floral, Weissburgunder (Pinot Blanc) round and precise, herbaceous Silvaner and taut Riesling. Early grapes suited to the harsh continental climate.
The word of the wine: Hairy Grenache
See lledoner pelut.
