Winery KlopferGrossheppacher Steingrüble Weissburgunder
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with rich fish (salmon, tuna etc), shellfish or mild and soft cheese.
Taste structure of the Grossheppacher Steingrüble Weissburgunder from the Winery Klopfer
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Grossheppacher Steingrüble Weissburgunder of Winery Klopfer in the region of Württemberg is a with a nice freshness.
Food and wine pairings with Grossheppacher Steingrüble Weissburgunder
Pairings that work perfectly with Grossheppacher Steingrüble Weissburgunder
Original food and wine pairings with Grossheppacher Steingrüble Weissburgunder
The Grossheppacher Steingrüble Weissburgunder of Winery Klopfer matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or mild and soft cheese such as recipes of grilled sardine fillets, fish pot or raclette express without appliance.
Details and technical informations about Winery Klopfer's Grossheppacher Steingrüble Weissburgunder.
Discover the grape variety: Alicante Bouschet
It is a crossbreed made in 1855 by Louis and Henri Bouschet from an intraspecific crossing between Grenache noir and Petit Bouschet. The Alicante Henri Bouschet is less and less multiplied, registered however in the Official Catalogue of the varieties of vine of wine grapes list A.
Last vintages of this wine
The best vintages of Grossheppacher Steingrüble Weissburgunder from Winery Klopfer are 0
Informations about the Winery Klopfer
The Winery Klopfer is one of of the world's greatest estates. It offers 38 wines for sale in the of Württemberg to come and discover on site or to buy online.
The wine region of Württemberg
Württemberg is known as Germany's premier red wine region. With almost 11,500 hectares (28,500 acres) of vineyards, it is the fourth-largest wine region in the country. Found adjacent to Baden and South of Franken, Wüttemberg is a particularly hilly and rural wine-region. Almost 70-percent of Württemberg wines are red, predominantly made from Trollinger, SchwarzRiesling and Lemberger.
The word of the wine: Venaison
Applied to the bouquet of a wine reminiscent of the smell of big game.
