Winery Eugene KlipfelMuscat Alsace Grand Cru 'Kirchberg de Barr'
White wine
This wine generally goes well with spicy food and sweet desserts.
Food and wine pairings with Muscat Alsace Grand Cru 'Kirchberg de Barr'
Pairings that work perfectly with Muscat Alsace Grand Cru 'Kirchberg de Barr'
Original food and wine pairings with Muscat Alsace Grand Cru 'Kirchberg de Barr'
The Muscat Alsace Grand Cru 'Kirchberg de Barr' of Winery Eugene Klipfel matches generally quite well with dishes of spicy food or sweet desserts such as recipes of moroccan kefta balls or yoghurt cake.
Details and technical informations about Winery Eugene Klipfel's Muscat Alsace Grand Cru 'Kirchberg de Barr'.
Discover the grape variety: Muscadoule
This direct-producing hybrid is the result of an interspecific cross between Villard blanc and Muscat de Hambourg, obtained in 1937 by Galibert Alfred and Coulondre Eric. Almost no longer multiplied, it is now clearly on the verge of extinction.
Informations about the Winery Eugene Klipfel
The Winery Eugene Klipfel is one of of the world's great estates. It offers 63 wines for sale in the of Alsace Grand Cru 'Kirchberg de Barr' to come and discover on site or to buy online.
The wine region of Alsace Grand Cru 'Kirchberg de Barr'
The wine region of Alsace Grand Cru 'Kirchberg de Barr' is located in the region of Alsace Grand Cru of Alsace of France. Wineries and vineyards like the Domaine Eugene Klipfel or the Domaine Eugene Klipfel produce mainly wines white and sweet. The most planted grape varieties in the region of Alsace Grand Cru 'Kirchberg de Barr' are Gewurztraminer, Riesling and Pinot gris, they are then used in wines in blends or as a single variety. On the nose of Alsace Grand Cru 'Kirchberg de Barr' often reveals types of flavors of microbio, peach or spices and sometimes also flavors of oak, vegetal or non oak.
The wine region of Alsace
Alsace, located in the extreme north-east of France, is Distinguished from other French wine regions by its strong Franco-Germanic influences. These influences are the result of a back-and-forth between the German and French sovereignties over the last few centuries. They can be seen not only in the architecture and culture of Alsace, but also in the wines. Alsace wines are produced under three main appellations: Alsace and Alsace Grand Cru for still white wines (Sweet and Dry), and Crémant d'Alsace for Sparkling wines.
The word of the wine: Skinny
Thin and lacking in substance in the mouth.
