Winery Kjær SommerfeldtRebel Syrah
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Rebel Syrah from the Winery Kjær Sommerfeldt
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Rebel Syrah of Winery Kjær Sommerfeldt in the region of Washington is a powerful.
Food and wine pairings with Rebel Syrah
Pairings that work perfectly with Rebel Syrah
Original food and wine pairings with Rebel Syrah
The Rebel Syrah of Winery Kjær Sommerfeldt matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of oxtail with seed sauce, thomas's shoulder of lamb or rabbit legs with mushrooms.
Details and technical informations about Winery Kjær Sommerfeldt's Rebel Syrah.
Discover the grape variety: Odjaleschi
Most certainly Georgian, odja meaning "tree" in Megrel, which explains why we still find this variety cultivated with trees as stakes.
Last vintages of this wine
The best vintages of Rebel Syrah from Winery Kjær Sommerfeldt are 2018
Informations about the Winery Kjær Sommerfeldt
The Winery Kjær Sommerfeldt is one of of the world's greatest estates. It offers 9 wines for sale in the of Horse Heaven Hills to come and discover on site or to buy online.
The wine region of Horse Heaven Hills
The wine region of Horse Heaven Hills is located in the region of Columbia Valley of Washington of United States. Wineries and vineyards like the Domaine Quilceda Creek or the Domaine Passing Time produce mainly wines red, white and pink. The most planted grape varieties in the region of Horse Heaven Hills are Cabernet-Sauvignon, Merlot and Malbec, they are then used in wines in blends or as a single variety. On the nose of Horse Heaven Hills often reveals types of flavors of grapefruit, butter or dried fruit and sometimes also flavors of red fruit, black fruit or chard.
The wine region of Washington
Washington State is located in the Pacific Northwest of the United States, immediately north of Oregon. Although the history of the wine industry is relatively Short, Washington's 900-plus wineries and 350-plus independent winemakers, with more than 50,000 acres of vineyards, now produce more wine than any other state except California. Almost all wine production is in the hot, desert-like eastern Part of Washington, although there is some Grape growing and an AVA (Puget Sound) in the cooler, wetter west. White Chardonnay and Riesling grapes, and red Merlot, Cabernet Sauvignon and Syrah grapes are the main varieties grown in Washington, but the region produces quality wines from nearly 70 different grape varieties.
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The word of the wine: SR
A company of harvesters and handlers who have pooled their equipment (press, vats, etc.).