
Winery KingstonReserve Petit Verdot
This wine generally goes well with beef and mature and hard cheese.

Food and wine pairings with Reserve Petit Verdot
Pairings that work perfectly with Reserve Petit Verdot
Original food and wine pairings with Reserve Petit Verdot
The Reserve Petit Verdot of Winery Kingston matches generally quite well with dishes of beef or mature and hard cheese such as recipes of monkfish tagine or cordon bleu all house.
Details and technical informations about Winery Kingston's Reserve Petit Verdot.
Discover the grape variety: Barbera blanche
Crisp, taut whites with a marked acidity, showing discreet aromas of green apple, citrus, white flowers and fresh herbal notes. Neutral and refreshing profile. Preserved in confidential parcels in Piedmont (Monferrato, Alessandria) for its heritage value, subject to ampelographic studies. Very rare autochthonous Piedmontese variety, with no genetic link to black barbera despite the shared name.
Informations about the Winery Kingston
The Winery Kingston is one of of the world's great estates. It offers 71 wines for sale in the of Australie du Sud to come and discover on site or to buy online.
The wine region of Australie du Sud
Cradle of the great Australian Shiraz: powerful, sun-drenched reds with notes of blackberry, candied plum, pepper, chocolate and eucalyptus, ample tannins and vibrant fruit (Barossa, McLaren Vale). Firm, minty Cabernet Sauvignon on Coonawarra (terra rossa). Dry, lemony Riesling from Clare and Eden Valley, straight and taut. Fresh Sauvignon and Chardonnay from Adelaide Hills.
The word of the wine: Heady
Said of a wine rich in alcohol, powerful and expressive.














