Winery KilikanoonGolden Hillside GSM
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Golden Hillside GSM from the Winery Kilikanoon
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Golden Hillside GSM of Winery Kilikanoon in the region of Australie du Sud is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Golden Hillside GSM
Pairings that work perfectly with Golden Hillside GSM
Original food and wine pairings with Golden Hillside GSM
The Golden Hillside GSM of Winery Kilikanoon matches generally quite well with dishes of beef, pasta or lamb such as recipes of braised beef with guinness, pasta gratin with courgettes and ham or lamb in spicy sauce.
Details and technical informations about Winery Kilikanoon's Golden Hillside GSM.
Discover the grape variety: Pé de perdrix
This grape variety would be of Spanish origin, it was in this country mainly used as table grape. The Pé de perdrix has now completely disappeared. It should not be confused with the pied de perdrix, which is the red-tailed côt with black grapes.
Informations about the Winery Kilikanoon
The Winery Kilikanoon is one of of the world's great estates. It offers 87 wines for sale in the of Clare Valley to come and discover on site or to buy online.
The wine region of Clare Valley
The wine region of Clare Valley is located in the region of Mount Lofty Ranges of Australie du Sud of Australia. We currently count 269 estates and châteaux in the of Clare Valley, producing 1076 different wines in conventional, organic and biodynamic agriculture. The wines of Clare Valley go well with generally quite well with dishes .
The wine region of Australie du Sud
SouthAustralia is one of Australia's six states, located (as the name suggests) in the south of the vast island continent. It's the engine room of the Australian wine industry, responsible for about half of the country's total production each year. But there's more to the region than quantity - countless high-quality wines are produced here, most from the region's signature Grape, Shiraz. These include such fine, collectible wines as Penfolds Grange, Henschke Hill of Grace, Torbreck The Laird and d'Arenberg The Dead Arm.
The word of the wine: Sommelier
Person working in a restaurant and responsible for the wine service. The head sommelier is responsible for putting together the wine list, managing the sommelier brigade, and ensuring the sale of wines according to the dishes (food and wine pairing).
