Winery Kilchsperger - Édition Limitée Rouge

Winery KilchspergerÉdition Limitée Rouge

The Édition Limitée Rouge of Winery Kilchsperger is a red wine from the region of Zürich.
This wine is a blend of 3 varietals which are the Cabernet-Dorsa, the Pinot noir and the Zweigelt.
This wine generally goes well with blue cheese, pork or poultry.

Details and technical informations about Winery Kilchsperger's Édition Limitée Rouge.

Region/Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Cabernet-Dorsa

Very deeply coloured, structured reds with an inky robe, firm tannins and fresh acidity, with intense aromas of blackcurrant, blackberry, plum, pepper, spice and herbal blackcurrant-leaf notes. Dense palate, persistent finish. Grown in Germany (Württemberg, Palatinate, Rheinhessen) for modern-styled dry reds and blends seeking colour and substantial structure. German variety created in 1971 in Weinsberg, a cross of Dornfelder × Cabernet Sauvignon.

Informations about the Winery Kilchsperger

The winery offers 20 different wines.
Its wines get an average rating of 3.9.
It is in the top 10 of the best estates in the region
It is located in Zürich

The Winery Kilchsperger is one of of the world's greatest estates. It offers 18 wines for sale in the of Zürich to come and discover on site or to buy online.

Top wine Zürich
In the top 7500 of of Switzerland wines
In the top 350 of of Zürich wines
In the top 250000 of red wines
In the top 450000 wines of the world

The wine region of Zürich

Largest German-speaking wine canton of Switzerland, 620 ha around the lake. Star Pinot Noir (Blauburgunder): fine, fresh reds with notes of cherry, raspberry, undergrowth and sweet spices, silky tannins and a delicate style. Also light, floral Müller-Thurgau and precise Chardonnay. A unique speciality: Räuschling, a rare native white almost exclusive to the canton ("vine of the lake"), lively with citrus, white flowers and taut minerality.

The word of the wine: Crémant

AOC sparkling wine made by traditional method, with specific constraints in the regions of Alsace, Bordeaux, Burgundy, Die, Jura, Limoux and the Loire Valley, as well as in Luxembourg.

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