Winery KiesHill Block Riesling
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, poultry or appetizers and snacks.
Taste structure of the Hill Block Riesling from the Winery Kies
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Hill Block Riesling of Winery Kies in the region of Australie du Sud is a with a nice freshness.
Food and wine pairings with Hill Block Riesling
Pairings that work perfectly with Hill Block Riesling
Original food and wine pairings with Hill Block Riesling
The Hill Block Riesling of Winery Kies matches generally quite well with dishes of pork, shellfish or poultry such as recipes of home-made coq au vin, quick paella or moroccan chicken tagine.
Details and technical informations about Winery Kies's Hill Block Riesling.
Discover the grape variety: Riesling
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Last vintages of this wine
The best vintages of Hill Block Riesling from Winery Kies are 2016, 0
Informations about the Winery Kies
The Winery Kies is one of of the world's great estates. It offers 25 wines for sale in the of Barossa Valley to come and discover on site or to buy online.
The wine region of Barossa Valley
The wine region of Barossa Valley is located in the region of Barossa of Australie du Sud of Australia. We currently count 613 estates and châteaux in the of Barossa Valley, producing 2290 different wines in conventional, organic and biodynamic agriculture. The wines of Barossa Valley go well with generally quite well with dishes .
The wine region of Australie du Sud
SouthAustralia is one of Australia's six states, located (as the name suggests) in the south of the vast island continent. It's the engine room of the Australian wine industry, responsible for about half of the country's total production each year. But there's more to the region than quantity - countless high-quality wines are produced here, most from the region's signature Grape, Shiraz. These include such fine, collectible wines as Penfolds Grange, Henschke Hill of Grace, Torbreck The Laird and d'Arenberg The Dead Arm.
The word of the wine: Secondary aromas
Aromas resulting from the fermentation and maturation of the wine before bottling. The aging in barrels modifies considerably the texture and the flavours of the wine.
