Winery Хоруми (Horumi)Хванчкара (Khvanchkara)
Red wine
This wine generally goes well with spicy food and sweet desserts.
Food and wine pairings with Хванчкара (Khvanchkara)
Pairings that work perfectly with Хванчкара (Khvanchkara)
Original food and wine pairings with Хванчкара (Khvanchkara)
The Хванчкара (Khvanchkara) of Winery Хоруми (Horumi) matches generally quite well with dishes of spicy food or sweet desserts such as recipes of marinated tacaud fillets or the coughing cat's apple crumble.
Details and technical informations about Winery Хоруми (Horumi)'s Хванчкара (Khvanchkara).
Discover the grape variety: Riminèse
Simple, fresh dry whites with a pale golden colour, a supple palate with moderate acidity, and understated aromas of citrus and white flowers. Discreet rustic profile. Preserved in a few ampelographic collections for its heritage value, it belongs to the group of ancient varieties that have virtually disappeared from commercial production. A rare white grape variety, poorly documented, grown in negligible quantities.
Last vintages of this wine
The best vintages of Хванчкара (Khvanchkara) from Winery Хоруми (Horumi) are 2018, 0
Informations about the Winery Хоруми (Horumi)
The Winery Хоруми (Horumi) is one of of the world's greatest estates. It offers 6 wines for sale in the of Khvanchkara to come and discover on site or to buy online.
The wine region of Khvanchkara
Georgian appellation north-west of Ambrolauri (Racha), vineyards at 450-750 m on humo-carbonate soils. Natural semi-sweet red signatures (Aleksandrouli 60% + Mujuretuli 40%) with deep ruby colour and velvety palate: vibrant aromas of blackberry, black cherry, candied raspberry, plum, liquorice and a cinnamon touch, natural sugars from over-ripening. Historic Georgian banquet wine (since 1927). Millenary qvevri tradition.
The wine region of Racha-Lechkhumi
Prestigious small region in north-west Georgia in the high Caucasus valleys, altitude vineyards on schisto-calcareous soils. Aleksandrouli is the native king in reds: full-bodied and rich with notes of black cherry, blackberry, plum, spices and a floral touch, dense tannins — blended with Mujuretuli for the flagship Khvanchkara (legendary semi-sweet red, favourite of Stalin). Rare native Usakhelauri and Otskhanuri Sapere. Textured Tsolikouri in whites.
The word of the wine: Clos
Plot of vines surrounded by walls. Many Burgundian climates are clos.
