Winery Хоруми (Horumi) - Алазанская Долина (Alazani Valley)

Winery Хоруми (Horumi)Алазанская Долина (Alazani Valley)

3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Алазанская Долина (Alazani Valley) of Winery Хоруми (Horumi) is a red wine from the region of Kakheti.
This wine generally goes well with

Details and technical informations about Winery Хоруми (Horumi)'s Алазанская Долина (Alazani Valley).

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Saperavi

Deeply coloured, powerful reds with inky robe (teinturier grape with red flesh) and tight tannins, with intense aromas of blackberry, blackcurrant, black plum, spices, leather and balsamic notes. High acidity and fine ageing potential. Often made by the ancestral qvevri method (buried clay jar), it signs the great Georgian reds of Kakheti (Mukuzani, Kvareli, Napareuli). Also in Russia, Ukraine and Australia. Ancient Georgian variety.

Last vintages of this wine

Алазанская Долина (Alazani Valley) - 2019
In the top 100 of of Kakheti wines
Average rating: 411110
Алазанская Долина (Alazani Valley) - 0
In the top 100 of of Kakheti wines
Average rating: 3.81110.50

The best vintages of Алазанская Долина (Alazani Valley) from Winery Хоруми (Horumi) are 2019, 0

Informations about the Winery Хоруми (Horumi)

The winery offers 6 different wines.
Its wines get an average rating of 3.8.
It is in the top 5 of the best estates in the region
It is located in Kakheti

The Winery Хоруми (Horumi) is one of of the world's greatest estates. It offers 6 wines for sale in the of Kakheti to come and discover on site or to buy online.

Top wine Kakheti
In the top 2000 of of Georgia wines
In the top 2000 of of Kakheti wines
In the top 200000 of red wines
In the top 350000 wines of the world

The wine region of Kakheti

Cradle of amber and orange wines, vinified in qvevri (buried clay jars, UNESCO). Skin-macerated Rkatsiteli whites: signature notes of dried apricot, walnut, honey, orange peel and black tea, fine tannins and controlled oxidation. Deep, tinctorial Saperavi reds with black fruit, plum, spice and firm tannins, age-worthy. Also Mtsvane and Kisi in white, fresh and floral.

The word of the wine: Blanc de blancs (champagne)

Champagne made only from the Chardonnay grape. The expression has been somewhat overused by the intensive use made of it by certain large distributors of white table wines (or sparkling wines) who were thus seeking to promote their product.

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