Winery Keuka Spring - Vignoles

Winery Keuka SpringVignoles

4.1
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Vignoles of Winery Keuka Spring is a white wine from the region of Finger Lakes of New York.
This wine generally goes well with

Wine flavors and olphactive analysis

On the nose the Vignoles of Winery Keuka Spring in the region of New York often reveals types of flavors of tree fruit.

Details and technical informations about Winery Keuka Spring's Vignoles.

Grape varieties
Region/Great wine region
Great wine region
Style of wine
Alcohol
10.5°
Allergens
Contains sulfites

Discover the grape variety: Vignoles

An interspecific cross obtained by Jean-François Ravat around 1930. Some people give it as parents the 6905 Seibel - or subéreux - and the pinot, to be confirmed however. It can still be found in North America and England, but is practically unknown in France.

Last vintages of this wine

Vignoles - 2017
In the top 100 of of Finger Lakes wines
Average rating: 4.311110
Vignoles - 0
In the top 100 of of Finger Lakes wines
Average rating: 4.111110

The best vintages of Vignoles from Winery Keuka Spring are 2017, 0

Informations about the Winery Keuka Spring

The winery offers 35 different wines.
Its wines get an average rating of 3.8.
It is in the top 3 of the best estates in the region
It is located in Finger Lakes in the region of New York
Find the Winery Keuka Spring on Twitter

The Winery Keuka Spring is one of of the world's greatest estates. It offers 31 wines for sale in the of Finger Lakes to come and discover on site or to buy online.

Top wine New York
In the top 25000 of of United States wines
In the top 200 of of Finger Lakes wines
In the top 45000 of white wines
In the top 200000 wines of the world

The wine region of Finger Lakes

The wine region of Finger Lakes is located in the region of New York of United States. We currently count 165 estates and châteaux in the of Finger Lakes, producing 1354 different wines in conventional, organic and biodynamic agriculture. The wines of Finger Lakes go well with generally quite well with dishes .


The wine region of New York

New York may not be particularly famous for its wines, but the state is home to a significant number of vineyards and wineries. It ranks third among U. S. wine-producing states in terms of Volume produced, surpassed only by Washington State and of course California.

The word of the wine: Ugni blanc

White grape variety of Italian origin, and the main white variety grown in France. Its large bunches give fine, light and lively wines, suitable for distillation: today it is the main variety for making cognac and armagnac. Ugni blanc, which is a little richer in alcohol when grown in Mediterranean regions, is used in the blending of the Provence and Corsica appellations, often in association with other grape varieties that bring aromas and structure, such as clairette, grenache blanc or sauvignon. Ugni blanc is also used, on a secondary basis, in the production of certain white wines in Gironde (AOC Bordeaux, Entre-deux-Mers, etc.).

Other wines of Winery Keuka Spring

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