Winery Kettle ValleyStern Syrah
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Stern Syrah from the Winery Kettle Valley
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Stern Syrah of Winery Kettle Valley in the region of British Columbia is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Stern Syrah of Winery Kettle Valley in the region of British Columbia often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices.
Food and wine pairings with Stern Syrah
Pairings that work perfectly with Stern Syrah
Original food and wine pairings with Stern Syrah
The Stern Syrah of Winery Kettle Valley matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of beef bobotie, lamb tagine with apricots or rabbit with hunter's sauce.
Details and technical informations about Winery Kettle Valley's Stern Syrah.
Discover the grape variety: Dornfelder
German, intraspecific cross made in 1955 by August Karl Herold (1902-1973) between the helfensteiner and the heroldrebe (more details, click here!). With these same parents he also obtained the hegel. The Dornfelder can be found in Switzerland, United Kingdom, Belgium, Germany, Austria, Czech Republic, Canada, United States, ... . Virtually unknown in France, we nevertheless recognize a certain interest in it due to its short phenological cycle and the quality of its wines, both rosé and red.
Last vintages of this wine
The best vintages of Stern Syrah from Winery Kettle Valley are 0
Informations about the Winery Kettle Valley
The Winery Kettle Valley is one of of the world's great estates. It offers 30 wines for sale in the of Naramata Bench to come and discover on site or to buy online.
The wine region of Naramata Bench
The wine region of Naramata Bench is located in the region of Okanagan Valley of British Columbia of Canada. Wineries and vineyards like the Domaine La Frenz or the Domaine Foxtrot produce mainly wines red, white and pink. The most planted grape varieties in the region of Naramata Bench are Merlot, Pinot noir and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Naramata Bench often reveals types of flavors of microbio, oak or tree fruit and sometimes also flavors of non oak, earth or vegetal.
The wine region of British Columbia
British Columbia is Canada's westernmost province, located on the edge of the Pacific Ocean. The diversity of landscapes here – from rainy islands to desert-like valley floors – means that a wide variety of Grapes are planted here. They include Chardonnay, Pinot Noir and Riesling, as well as Cabernet Sauvignon and Merlot. While volumes are lower than those of the province of Ontario, British Columbia is home to a rapidly growing wine industry.
The word of the wine: Thick
Said of a heavy, pasty wine lacking in finesse.
