Winery Kestrel VintnersFalcon Series Sauvignon Blanc
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Falcon Series Sauvignon Blanc from the Winery Kestrel Vintners
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Falcon Series Sauvignon Blanc of Winery Kestrel Vintners in the region of Washington is a with a nice freshness.
Food and wine pairings with Falcon Series Sauvignon Blanc
Pairings that work perfectly with Falcon Series Sauvignon Blanc
Original food and wine pairings with Falcon Series Sauvignon Blanc
The Falcon Series Sauvignon Blanc of Winery Kestrel Vintners matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of wok of pointed cabbage with shrimps and lemongrass bo bun style, quiche without pastry or customized tuna pie.
Details and technical informations about Winery Kestrel Vintners's Falcon Series Sauvignon Blanc.
Discover the grape variety: Saint Pierre doré
Simple, fresh dry whites with a pale golden robe and a supple palate with moderate acidity, with understated aromas of citrus and white flowers. Discreet Auvergne profile. Used in blends in the Saint-Pourçain AOC appellation in Auvergne; preserved for its heritage value and studied among the ancient varieties of central France. Indigenous French white variety from the Allier, grown mainly in Saint-Pourçain.
Last vintages of this wine
The best vintages of Falcon Series Sauvignon Blanc from Winery Kestrel Vintners are 2014, 0, 2013, 2012
Informations about the Winery Kestrel Vintners
The Winery Kestrel Vintners is one of of the world's great estates. It offers 45 wines for sale in the of Columbia Valley to come and discover on site or to buy online.
The wine region of Columbia Valley
Cradle of Washington State's great reds. Dense, structured Cabernet Sauvignon (blackcurrant, blackberry, graphite, firm tannins), round velvety Merlot, signature Syrah with peppery notes, black olive and deep black fruit. Also precise whites: balanced Chardonnay, taut fruity Riesling with peach notes. Semi-desert vineyard of 24,300 ha sheltered by the Cascades, loess soils over basalt, strong temperature swings.
The wine region of Washington
2nd US producer by volume, on the arid, sunny Columbia Valley. Star Cabernet Sauvignon (~60% of reds): powerful and structured with signature notes of blackcurrant, blackberry, cedar, dry herbs and graphite, firm tannins. Fleshy, peppery Syrah (black fruits, smoked meat). Round, fruity Merlot, historic mineral Riesling (dry and off-dry), precise Chardonnay and ample Sémillon.
The word of the wine: Great wine
In the Bordeaux vineyards, the grand vin is the main wine of the château, although a "second wine" is usually produced. It is a wine of lesser ageing made from the youngest vines.
