Winery Ken Wright CellarsChardonnay Celilo Vineyard
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Chardonnay Celilo Vineyard from the Winery Ken Wright Cellars
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Chardonnay Celilo Vineyard of Winery Ken Wright Cellars in the region of Washington is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Chardonnay Celilo Vineyard of Winery Ken Wright Cellars in the region of Washington often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.
Food and wine pairings with Chardonnay Celilo Vineyard
Pairings that work perfectly with Chardonnay Celilo Vineyard
Original food and wine pairings with Chardonnay Celilo Vineyard
The Chardonnay Celilo Vineyard of Winery Ken Wright Cellars matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of pasta carbonara almost like the real thing, bacalhau com natas or vegan leek and tofu quiche.
Details and technical informations about Winery Ken Wright Cellars's Chardonnay Celilo Vineyard.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Chardonnay Celilo Vineyard from Winery Ken Wright Cellars are 2014, 2009, 2013, 0 and 2015.
Informations about the Winery Ken Wright Cellars
The Winery Ken Wright Cellars is one of of the world's great estates. It offers 29 wines for sale in the of Washington to come and discover on site or to buy online.
The wine region of Washington
Washington State is located in the Pacific Northwest of the United States, immediately north of Oregon. Although the history of the wine industry is relatively Short, Washington's 900-plus wineries and 350-plus independent winemakers, with more than 50,000 acres of vineyards, now produce more wine than any other state except California. Almost all wine production is in the hot, desert-like eastern Part of Washington, although there is some Grape growing and an AVA (Puget Sound) in the cooler, wetter west. White Chardonnay and Riesling grapes, and red Merlot, Cabernet Sauvignon and Syrah grapes are the main varieties grown in Washington, but the region produces quality wines from nearly 70 different grape varieties.
The word of the wine: Yeast
Micro-organisms at the base of all fermentative processes. A wide variety of yeasts live and thrive naturally in the vineyard, provided that treatments do not destroy them. Unfortunately, their replacement by laboratory-selected yeasts is often the order of the day and contributes to the standardization of the wine. Yeasts are indeed involved in the development of certain aromas.
