Winery Ken ForresterChenin Blanc Select Barrel Fermented
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with lean fish, shellfish or mild and soft cheese.
Taste structure of the Chenin Blanc Select Barrel Fermented from the Winery Ken Forrester
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Chenin Blanc Select Barrel Fermented of Winery Ken Forrester in the region of Western Cape is a with a nice freshness.
Food and wine pairings with Chenin Blanc Select Barrel Fermented
Pairings that work perfectly with Chenin Blanc Select Barrel Fermented
Original food and wine pairings with Chenin Blanc Select Barrel Fermented
The Chenin Blanc Select Barrel Fermented of Winery Ken Forrester matches generally quite well with dishes of shellfish, spicy food or lean fish such as recipes of flambéed prawns, red mullet fillets in saffron sauce or cod tournedos with chorizo.
Details and technical informations about Winery Ken Forrester's Chenin Blanc Select Barrel Fermented.
Discover the grape variety: Chenin blanc
Chameleon whites with taut acidity, ranging from mineral dry (Savennières, Vouvray sec) to off-dry and medium-sweet (Vouvray, Montlouis), sumptuous botrytised sweet (Quarts-de-Chaume, Bonnezeaux, Coteaux du Layon) and brilliant sparkling (Crémant de Loire, Vouvray brut). Aromas of quince, apple, honey, white flowers, beeswax and flint. An Anjou variety, also star of South Africa's Western Cape.
Last vintages of this wine
The best vintages of Chenin Blanc Select Barrel Fermented from Winery Ken Forrester are 0
Informations about the Winery Ken Forrester
The Winery Ken Forrester is one of of the world's great estates. It offers 73 wines for sale in the of Stellenbosch to come and discover on site or to buy online.
The wine region of Stellenbosch
Showcase of the South African vineyard: signature Cabernet Sauvignon as king red — structured and age-worthy with notes of blackcurrant, blackberry, cedar, tobacco and a menthol touch, firm tannins. Emblematic national Pinotage (created 1925) opulent and smoky (blackberry, coffee, leather). Fleshy Shiraz, supple Merlot as complement. Vibrant Chenin Blanc, ample Chardonnay and lively Sauvignon in whites.
The wine region of Western Cape
Cradle of South African wine. Signature Chenin Blanc (Steen, 20%) in ample, fresh whites with notes of quince, yellow apple, honey and acacia flower, from crisp dry to sweet. Sharp, iodised Sauvignon Blanc (Walker Bay, Constantia), balanced Chardonnay. Reds: emblematic Pinotage with roasted aromas (coffee, plum, smoke), firm Cabernet Sauvignon, spicy Syrah.
The word of the wine: Bite
Said of a wine with exacerbated acidity.
