Winery Kemmeter - SanSan Finger Lakes Riesling

Winery KemmeterSanSan Finger Lakes Riesling

4.2
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The SanSan Finger Lakes Riesling of Winery Kemmeter is a white wine from the region of Finger Lakes of New York.
This wine generally goes well with

Wine flavors and olphactive analysis

On the nose the SanSan Finger Lakes Riesling of Winery Kemmeter in the region of New York often reveals types of flavors of earth, tree fruit or citrus fruit and sometimes also flavors of tropical fruit.

Details and technical informations about Winery Kemmeter's SanSan Finger Lakes Riesling.

Grape varieties
Region/Great wine region
Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Hibou blanc

A very old grape variety once cultivated in Savoy, now endangered. It is not the white form of the black owl.

Last vintages of this wine

SanSan Finger Lakes Riesling - 2016
In the top 100 of of Finger Lakes wines
Average rating: 4.211110
SanSan Finger Lakes Riesling - 0
In the top 100 of of Finger Lakes wines
Average rating: 4.211110

The best vintages of SanSan Finger Lakes Riesling from Winery Kemmeter are 2016, 0

Informations about the Winery Kemmeter

The winery offers 11 different wines.
Its wines get an average rating of 4.3.
It is in the top 3 of the best estates in the region
It is located in Finger Lakes in the region of New York

The Winery Kemmeter is one of of the world's greatest estates. It offers 11 wines for sale in the of Finger Lakes to come and discover on site or to buy online.

Top wine New York
In the top 30000 of of United States wines
In the top 550 of of Finger Lakes wines
In the top 60000 of white wines
In the top 250000 wines of the world

The wine region of Finger Lakes

The wine region of Finger Lakes is located in the region of New York of United States. We currently count 165 estates and châteaux in the of Finger Lakes, producing 1354 different wines in conventional, organic and biodynamic agriculture. The wines of Finger Lakes go well with generally quite well with dishes .


The wine region of New York

New York may not be particularly famous for its wines, but the state is home to a significant number of vineyards and wineries. It ranks third among U. S. wine-producing states in terms of Volume produced, surpassed only by Washington State and of course California.

The word of the wine: Chaptalization

The addition of sugar at the time of fermentation of the must, an ancient practice, but theorized by Jean-Antoine Chaptal at the dawn of the 19th century. The sugar is transformed into alcohol and allows the natural degree of the wine to be raised in a weak or cold year, or - more questionably - when the winegrower has a harvest that is too large to obtain good maturity.

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Other wines of Finger Lakes

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