
Winery Kellermeister WinesRocamora Ancestor Vine Grenache
This wine generally goes well with beef and mature and hard cheese.
Food and wine pairings with Rocamora Ancestor Vine Grenache
Pairings that work perfectly with Rocamora Ancestor Vine Grenache
Original food and wine pairings with Rocamora Ancestor Vine Grenache
The Rocamora Ancestor Vine Grenache of Winery Kellermeister Wines matches generally quite well with dishes of beef or mature and hard cheese such as recipes of beef tongue with mushrooms or crozet cheese with savoy diots.
Details and technical informations about Winery Kellermeister Wines's Rocamora Ancestor Vine Grenache.
Discover the grape variety: Moschofilero
A very old variety cultivated in Greece, even today, especially in the Peloponnese region. It belongs to a large family called fileri or phileri, and the differences between the clones are sometimes quite marked. In France, it is almost unknown - however, it is registered in the Official Catalogue of wine grape varieties, list A1 - and plantations have been attempted in the United States, ... .
Last vintages of this wine
The best vintages of Rocamora Ancestor Vine Grenache from Winery Kellermeister Wines are 0, 2015
Informations about the Winery Kellermeister Wines
The Winery Kellermeister Wines is one of of the world's great estates. It offers 37 wines for sale in the of Eden Valley to come and discover on site or to buy online.
The wine region of Eden Valley
The wine region of Eden Valley is located in the region of Barossa of Australie du Sud of Australia. Wineries and vineyards like the Domaine Henschke or the Domaine Henschke produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Eden Valley are Riesling, Cabernet-Sauvignon and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Eden Valley often reveals types of flavors of pineapple, rubber or nectarine and sometimes also flavors of lemon peel, marmalade or cantaloupe.
The wine region of Australie du Sud
SouthAustralia is one of Australia's six states, located (as the name suggests) in the south of the vast island continent. It's the engine room of the Australian wine industry, responsible for about half of the country's total production each year. But there's more to the region than quantity - countless high-quality wines are produced here, most from the region's signature Grape, Shiraz. These include such fine, collectible wines as Penfolds Grange, Henschke Hill of Grace, Torbreck The Laird and d'Arenberg The Dead Arm.
The word of the wine: Dried
Said of a worn out red wine lacking flesh and volume.














