Winery Keller Estate - La Cruz Vineyard Chardonnay

Winery Keller EstateLa Cruz Vineyard Chardonnay

3.9
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The La Cruz Vineyard Chardonnay of Winery Keller Estate is a white wine from the region of Sonoma Coast of California.
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
The La Cruz Vineyard Chardonnay of the Winery Keller Estate is in the top 80 of wines of Sonoma Coast.

Taste structure of the La Cruz Vineyard Chardonnay from the Winery Keller Estate

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the La Cruz Vineyard Chardonnay of Winery Keller Estate in the region of California is a powerful with a nice freshness.

Wine flavors and olphactive analysis

On the nose the La Cruz Vineyard Chardonnay of Winery Keller Estate in the region of California often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.

Details and technical informations about Winery Keller Estate's La Cruz Vineyard Chardonnay.

Winemaker
Ana Keller
Grape varieties
Region/Great wine region
Great wine region
Style of wine
Alcohol
14.4°
Allergens
Contains sulfites

Discover the grape variety: Chardonnay

The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.

Last vintages of this wine

La Cruz Vineyard Chardonnay - 2016
In the top 80 of of Sonoma Coast wines
Average rating: 4.111110
La Cruz Vineyard Chardonnay - 2015
In the top 80 of of Sonoma Coast wines
Average rating: 3.71110.50
La Cruz Vineyard Chardonnay - 2013
In the top 80 of of Sonoma Coast wines
Average rating: 3.911110
La Cruz Vineyard Chardonnay - 2012
In the top 80 of of Sonoma Coast wines
Average rating: 3.71110.50
La Cruz Vineyard Chardonnay - 2011
In the top 80 of of Sonoma Coast wines
Average rating: 3.81110.50
La Cruz Vineyard Chardonnay - 2010
In the top 80 of of Sonoma Coast wines
Average rating: 411110
La Cruz Vineyard Chardonnay - 2009
In the top 80 of of Sonoma Coast wines
Average rating: 3.81110.50

The best vintages of La Cruz Vineyard Chardonnay from Winery Keller Estate are 2016, 2008, 2010, 2013 and 0.

Informations about the Winery Keller Estate

The winery offers 25 different wines.
Its wines get an average rating of 3.9.
It is in the top 5 of the best estates in the region
It is located in Sonoma Coast in the region of California
Find the Winery Keller Estate on Twitter

The Winery Keller Estate is one of of the world's greatest estates. It offers 24 wines for sale in the of Sonoma Coast to come and discover on site or to buy online.

Top wine California
In the top 9500 of of United States wines
In the top 85 of of Sonoma Coast wines
In the top 15000 of white wines
In the top 55000 wines of the world

The wine region of Sonoma Coast

The wine region of Sonoma Coast is located in the region of Sonoma County of California of United States. We currently count 625 estates and châteaux in the of Sonoma Coast, producing 1515 different wines in conventional, organic and biodynamic agriculture. The wines of Sonoma Coast go well with generally quite well with dishes .


The wine region of California

California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.

The word of the wine: Flavours (families of)

Aromas are classified into categories called families of aromas: fruity, floral, fermentative, vegetal, woody, balsamic, spicy, mineral, empyreumatic, animal.

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