Winery KelleherBlock 21 Sauvignon Blanc
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Block 21 Sauvignon Blanc from the Winery Kelleher
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Block 21 Sauvignon Blanc of Winery Kelleher in the region of California is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Block 21 Sauvignon Blanc of Winery Kelleher in the region of California often reveals types of flavors of oak, tree fruit or citrus fruit and sometimes also flavors of tropical fruit.
Food and wine pairings with Block 21 Sauvignon Blanc
Pairings that work perfectly with Block 21 Sauvignon Blanc
Original food and wine pairings with Block 21 Sauvignon Blanc
The Block 21 Sauvignon Blanc of Winery Kelleher matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of arroz de marisco, tuna, pepper and tomato quiche or onion and goat cheese tart on a bed of tomatoes.
Details and technical informations about Winery Kelleher's Block 21 Sauvignon Blanc.
Discover the grape variety: Len de l’El
Len de l'El Blanc is a grape variety that originated in France (Tarn). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches of grapes of medium size. The Len de l'El Blanc can be found grown in these vineyards: South West, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica.
Last vintages of this wine
The best vintages of Block 21 Sauvignon Blanc from Winery Kelleher are 2015, 2013, 0, 2017
Informations about the Winery Kelleher
The Winery Kelleher is one of of the world's greatest estates. It offers 6 wines for sale in the of Napa Valley to come and discover on site or to buy online.
The wine region of Napa Valley
The wine region of Napa Valley is located in the region of Napa County of California of United States. We currently count 2527 estates and châteaux in the of Napa Valley, producing 7716 different wines in conventional, organic and biodynamic agriculture. The wines of Napa Valley go well with generally quite well with dishes .
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Malolactic fermentation
Called second fermentation or malo for short. It is the degradation (under the effect of bacteria) of the malic acid naturally present in the wine into milder, less aggressive lactic acid. Some producers or wineries refuse this operation by "blocking the malo" (by cold and adding SO2) to keep a maximum of acidity which carries the aromas and accentuates the sensation of freshness.
