
Winery KawinSauvignon Blanc (Reserva Privada)
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Sauvignon Blanc (Reserva Privada) from the Winery Kawin
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Sauvignon Blanc (Reserva Privada) of Winery Kawin in the region of Central Valley is a with a nice freshness.
Food and wine pairings with Sauvignon Blanc (Reserva Privada)
Pairings that work perfectly with Sauvignon Blanc (Reserva Privada)
Original food and wine pairings with Sauvignon Blanc (Reserva Privada)
The Sauvignon Blanc (Reserva Privada) of Winery Kawin matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of blanquette of the sea, quiche without pastry, courgette and blue cheese or ravioli and lamb's lettuce salad.
Details and technical informations about Winery Kawin's Sauvignon Blanc (Reserva Privada).
Discover the grape variety: Voskeat (e)
Armenia, where it is grown both as a table grape and as a wine grape - Synonyms: voskehat, voskath, khardji, xardji (for all the synonyms of the grape varieties, click here!)
Last vintages of this wine
The best vintages of Sauvignon Blanc (Reserva Privada) from Winery Kawin are 2019, 2016, 2015, 2013 and 0.
Informations about the Winery Kawin
The Winery Kawin is one of of the world's greatest estates. It offers 4 wines for sale in the of Central Valley to come and discover on site or to buy online.
The wine region of Central Valley
The Central Valley (El Valle Central) of Chile is one of the most important wine-producing areas in South America in terms of Volume. It is also one of the largest wine regions, stretching from the Maipo Valley (just south of Santiago) to the southern end of the Maule Valley. This is a distance of almost 250 miles (400km) and covers a number of Climate types. The Central Valley wine region is easily (and often) confused with the geological Central Valley, which runs north–south for more than 620 miles (1000km) between the Pacific Coastal Ranges and the lower Andes.
The word of the wine: Water stress
Lack of water. Water stress blocks the vegetative cycle of the vine, which uses all available resources to maintain the integrity of the plant, thus blocking the ripening process of the grapes.












