
Winery KavaklıdereEgeo Chardonnay
This wine generally goes well with pork, vegetarian or poultry.
The Egeo Chardonnay of the Winery Kavaklıdere is in the top 10 of wines of Aegean.
Wine flavors and olphactive analysis
On the nose the Egeo Chardonnay of Winery Kavaklıdere in the region of Aegean often reveals types of flavors of earth, microbio or oak and sometimes also flavors of tree fruit, spices or citrus fruit.
Food and wine pairings with Egeo Chardonnay
Pairings that work perfectly with Egeo Chardonnay
Original food and wine pairings with Egeo Chardonnay
The Egeo Chardonnay of Winery Kavaklıdere matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of spanish paella, oven-baked salmon mozzarella sandwiches or spinach and goat cheese quiche.
Details and technical informations about Winery Kavaklıdere's Egeo Chardonnay.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Egeo Chardonnay from Winery Kavaklıdere are 2013, 2018, 2016, 2017 and 0.
Informations about the Winery Kavaklıdere
The Winery Kavaklıdere is one of of the world's great estates. It offers 97 wines for sale in the of Aegean to come and discover on site or to buy online.
The wine region of Aegean
The Aegean wine region Lies in the western Part of Turkey, on the end of the Anatolian peninsula, facing the Aegean Sea and the Greek Islands. It accounts for over half of all wine produced in the country. The Climate is typically Mediterranean with hot summers and mild winters. Coastal vineyards are often at an altitude of around 150 meters, and have the most pronounced maritime influences.
The word of the wine: Chair
Characteristic of a wine that gives an impression of fullness and density in the mouth, without any roughness.













