Winery Katharos - Imiglykos Medium Sweet Red

Winery KatharosImiglykos Medium Sweet Red

3.2
Note - 1Note - 1Note - 1Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Imiglykos Medium Sweet Red of Winery Katharos is a red wine from the region of Peloponnesos.
This wine generally goes well with

Details and technical informations about Winery Katharos's Imiglykos Medium Sweet Red.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Elbling

Elbling blanc is a grape variety that originated in France. It produces a variety of grape specially used for wine making. It is rare to find this grape for eating on our tables. White Elbling can be found grown in these vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.

Last vintages of this wine

Imiglykos Medium Sweet Red - 2017
In the top 100 of of Peloponnesos wines
Average rating: 3.411100
Imiglykos Medium Sweet Red - 0
In the top 100 of of Peloponnesos wines
Average rating: 3.211100

The best vintages of Imiglykos Medium Sweet Red from Winery Katharos are 2017, 0

Informations about the Winery Katharos

The winery offers 6 different wines.
Its wines get an average rating of 3.2.
It is in the top 3 of the best estates in the region
It is located in Peloponnesos

The Winery Katharos is one of of the world's greatest estates. It offers 5 wines for sale in the of Peloponnesos to come and discover on site or to buy online.

Top wine Peloponnesos
In the top 2000 of of Greece wines
In the top 450 of of Peloponnesos wines
In the top 200000 of red wines
In the top 300000 wines of the world

The wine region of Peloponnesos

The Peloponnese Peninsula (Peloponnesus) is a large landform on the southern edge of continental Greece. Covered in mountains, rugged plateaus and valleys, the area has an abundance of mesoClimates and terroirs suitable for premium viticulture. Native Grape varieties such as Agiorgitiko, Moschofilero and Mavrodaphne are planted throughout the peninsula. They produce everything from fresh, minerally white wines to Rich, ageworthy reds.

The word of the wine: Demi-sec

Champagne with between 33 and 50 grams of sugar (see dosage liqueur).

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